1985 cheese refried cheese Recipes

refried beans, sour cream, salsa, cheddar cheese (or to taste) or 1 1/2 cups mexican blend cheese (or to taste), yellow corn tortilla chips (or as much as you can pile in the middle!)

pinto beans, cooked, adobo seasoning, garlic cloves, minced, olive oil, salt, cheese

dry pinto beans, grated monterey jack cheese, corn oil, cumin powder, chopped garlic, salt, ground black pepper

dried beans (pink beans, anasazi or pinto works well), water, garlic cloves, mashed, onion , rough chopped, bacon, uncooked , rough diced, salt, cumin seed, adobo seasoning, cayenne pepper, shredded cheese (sharp cheddar or a colby-jack is what i use)

dried pinto beans, water, divided, salt pork, garlic cloves, minced, salt, shredded sharp cheddar cheese

onion, chopped, diced green chilies, garlic clove, minced, extra virgin olive oil, kidney beans, rinsed and drained, taco seasoning, low-fat mexican cheese blend, for topping

dried red beans or 2 cups dried pinto beans, water, garlic cloves, minced, tomatoes, peeled, seeded, and chopped or 1 pint tomato juice, salt, bacon, shredded cheese

dried pinto bean, salt, onion, chopped fine, garlic, minced, lard or 3 tbsp butter or 3 tbsp oil, chopped green chilies, ground cumin, shredded cheddar cheese or 2 tbsp chopped onions, to garnish (optional)

black beans, flour tortillas, monterey jack pepper cheese, grated, salsa

refried black beans, mexican blend cheese, shredded, reduced-fat burrito-size flour tortilla, hot sauce, sour cream, bacon bits

black beans, cooked or canned, lard or bacon drippings, jalapenos, seeded and diced, fresh garlic, chopped, onion, chopped very finely, cumin, shredded cojita or queso blanco cheese

refried beans - this is easiest, onion diced, salsa - we prefer medium to hot, shredded chedder cheese

pinto beans, red kidney beans, onions or 1/2 medium onion, garlic cloves, olives or 2 tbsp corn oil, cheddar cheese (optional)

bacon, coarsely chopped, mexican rancho pinto beans, spinach leaves or mustard greens, rinsed and drained, shredded cheddar cheese, salt and pepper, chicken broth or water (optional)

olive oil, onion, finely chopped, garlic cloves, finely chopped, green chili pepper, seeded and chopped, canned red kidney beans, drained, canned pinto beans, drained, chopped fresh cilantro, vegetable broth, wheat flour tortillas, grated colby cheese, salt and pepper, scallions, chopped, red onion, chopped, green chili pepper, seeded and chopped, garlic wine vinegar, superfine sugar, tomato, chopped

vegetable oil, onion, diced, garlic clove, minced, black beans (see recipe above), chili powder, cumin, cayenne pepper or to taste, salt, grated jack cheese

corn tortillas, refried beans or refried black beans (my choice), fried fresh mexican chorizo with the casing removed, melting cheese , i use a mexican mozzarella, but your favorite is fine, roasted salsa (see my recipe) or your favorite salsa, spray oil like pam, i have used left over carnitas , taco meat, fajita chicken, and bacon instead of the chorizo. i have also used a rancho, enchilada, or verde sauce instead of the roasted salsa. it s all good

fat-free refried beans (or your favorite variety of canned refried beans), shredded monterey jack cheese or 1/2 cup provolone cheese, beer or 1/3 cup chicken broth, butter, minced onion, garlic clove, minced, chili powder