Border Town Refried Beans or Bean Dip Recipe

Posted by
Rate It!
Border Town Refried Beans or Bean Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a saucepan.
  2. Over medium heat, stir until the beans are heated through, about 5-10 minutes.
  3. For dip, transfer beans to a fondue pot to keep warm. Serve with Tostitos.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.58 Kcal (379 kJ)
Calories from fat 66.69 Kcal
% Daily Value*
Total Fat 7.41g 11%
Cholesterol 20.79mg 7%
Sodium 106.75mg 4%
Potassium 44.16mg 1%
Total Carbs 1.61g 1%
Sugars 0.28g 1%
Dietary Fiber 0.45g 2%
Protein 3.88g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 266.63 Kcal (1116 kJ)
Calories from fat 196.3 Kcal
% Daily Value*
Total Fat 21.81g 11%
Cholesterol 61.2mg 7%
Sodium 314.21mg 4%
Potassium 129.97mg 1%
Total Carbs 4.74g 1%
Sugars 0.84g 1%
Dietary Fiber 1.31g 2%
Protein 11.43g 8%
Vitamin C 0.7mg 0%
Vitamin A 0.6mg 6%
Iron 0.6mg 1%
Calcium 343.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top