335 cheese pepper strata Recipes

olive oil, diced zucchini, sliced mushrooms, diced red bell pepper, diced onion, garlic cloves, crushed, canned artichoke heart, drained and chopped, cubed italian bread, shredded reduced-fat sharp cheddar cheese, grated fresh parmesan cheese, egg substitute, dried basil, dried oregano, dry mustard, salt, pepper, evaporated skim milk, oregano sprig (optional)

day-old bread, mild italian sausage, casings removed, onion, diced, sliced mushrooms, red pepper, diced, shredded monterey jack cheese, shredded mozzarella cheese, eggs, whole milk, minced garlic, salt (to taste), pepper , to taste, prepared spaghetti sauce, warmed

sun-dried tomatoes (not oil packed), chopped, hot italian sausage, casing removed, milk (do not use low-fat or nonfat), eggs, minced fresh thyme or 3/4 tsp dried, salt, ground black pepper, white sandwich bread (about 1 lb), crusts trimmed , breadcut into 1-inch pieces, chopped onion, fresh grated parmesan cheese (about 1 1/2 oz), grated mozzarella cheese (about 4 oz), crumbled soft fresh goat cheese (such as montrachet), chopped fresh parsley

white bread, divided, process mozzarella cheese, tomato, mushroom stems and pieces, drained, dried minced onion, king arthur unbleached all-purpose flour, dried oregano, salt, dried basil, garlic powder, cayenne pepper, pepper, milk, eggs, lightly beaten, grated parmesan cheese

canola oil, sliced fresh mushrooms, zucchini, chopped, onions, chopped (about 1-1/2 cups), green pepper, chopped, cubed fully cooked ham, garlic cloves, minced, cream cheese, softened, half-and-half cream, eggs, lightly beaten, cubed day-old bread, shredded cheddar cheese, salt, pepper

pork sausage, chopped green bell peppers (optional) or 1/4 cup red bell pepper (optional), prepared yellow mustard, white bread, crust removed, shredded cheddar cheese or 1 lb swiss cheese, eggs, milk, worcestershire sauce, black pepper, salt, ground nutmeg (optional)

pork sausage, crumbled, mushrooms, cleaned, stemmed and thinly sliced, freshly ground black pepper , to taste, seasoned toast points or rounds (about 8 oz to cover baking dish), whole milk, ricotta cheese,room temperature, all-purpose flour, baking powder, salt, eggs, lightly beaten, monterey jack cheese, grated, sharp cheddar cheese, grated, broccoli florets steamed lightly, chopped chives

stale white bread, butter, softened, shredded cheddar cheese, shredded monterey jack cheese, eggs, beaten, half-and-half cream, milk, brown sugar, paprika, salt, ground black pepper, cayenne pepper, onion powder, mustard powder, worcestershire sauce, chopped fresh parsley for garnish

pumpernickel bread (torn or cut into pieces, about 1-inch), brussels sprouts, thin sliced (i cut mine in half and then thin sliced by hand), leek, thin sliced, onion, cut in half and thin sliced, cheddar cheese , i use white cheddar (1 cup after shredding), swiss cheese, shredded (i prefer gruyere, a bit more if you want it more cheesy), cream (half and half works great), eggs, lightly beaten (i used extra large), butter, melted, salt, pepper

milk, olive oil, sourdough bread, cut into 1 inch cubes, whipping cream or 1 1/2 cups half-and-half, eggs, chopped garlic, salt, pepper, soft fresh goat cheese, crumbled, fresh sage, chopped, fresh thyme, chopped, herbs , de provence (or try oregano and rosemary if you can tsp get it), smoked ham, chopped, marinated artichoke hearts, drained, rinsed and halved lengthwise, fontina cheese, grated parmesan cheese

butter, olive oil, sweet onion, diced, red bell pepper, frozen spinach, thawed and drained, fresh cilantro, chopped, feta cheese, eggs, milk, french bread, cubed, mozzarella cheese, shredded

low-fat milk, divided, carton egg substitute, goat cheese, fresh ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese

sun-dried tomato, chopped (not oil packed), hot italian sausage, casing removed, milk (do not use low-fat or nonfat), eggs, minced fresh thyme or 3/4 tsp dried thyme, salt, ground black pepper, white bread, crusts trimmed ,bread cut into 1 inch pieces (about 1 lb), chopped onion, fresh grated parmesan cheese (about 1 1/2 oz), grated mozzarella cheese (about 4 oz), crumbled soft fresh goat cheese (such as montrachet), chopped fresh parsley

french or italian bread loaf, cut into 1/2, chopped prosciutto (about 4 oz), chopped roasted red bell pepper, chopped green onions, freshly grated parmesan cheese, diced tomatoes, undrained, coarsely chopped pimiento-stuffed olives, shredded mozzarella cheese, eggs, milk, salt, pepper, chopped fresh flat-leaf parsley

english muffins, split and quartered, eggs, milk, canned diced green chiles, drained, salt, ground black pepper, cooked ham, diced (about 5 oz.), scallion, finely chopped, pitted ripe olives, drained and sliced, roasted sweet red peppers, drained and cut into strips, provolone cheese, shredded (6 oz.), shredded cheddar cheese (2 oz.)

loaves french bread, crusts removed,cut into 3/4 inch slices (1 lb loaves ), whole milk, eggs, salt, fresh ground black pepper, chopped chives, brie cheese , chilled rind removed if needed and cut into 1/2 inch cubes, chopped fresh parsley, chopped fresh tarragon, grated swiss cheese, grated parmesan cheese, butter

buter or margarine, softened, mustard, garlic, finely chopped, white bread, crusts removed, shredded sharp cheddar cheese, chopped parsley, chopped onion, salt, worcestershire sauce, black pepper, cayenne pepper, eggs, milk

sourdough bread, cut into 1/2-inch cubes, leeks (white portion only), chopped, sweet red pepper, chopped, shredded swiss cheese, divided, shredded cheddar cheese, divided, eggs, milk, beer, garlic cloves, minced, salt, pepper