Pizza Strata Recipe

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Pizza Strata
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  1. Arrange bread cubes in a single layer on large baking sheets. Let stand 8 hours to dry.
  2. Spread half of bread cubes in a lightly greased 13 x 9 baking dish. Sprinkle prosciutto and next 3 ingredients evenly over bread cubes. Arrange remaining bread cubes evenly over Parmesan. Top with tomatoes, olives, and mozzarella cheese.
  3. Whisk together eggs and remaining 5 ingredients. Pour egg mixture evenly over bread cubes, pressing down cubes gently to absorb liquid; cover and chill 8 hours.
  4. Bake, uncovered, at 325° for 55 minutes or until set and top is browned. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.04 Kcal (946 kJ)
Calories from fat 104.34 Kcal
% Daily Value*
Total Fat 11.59g 18%
Cholesterol 171.59mg 57%
Sodium 1177.27mg 49%
Potassium 404.17mg 9%
Total Carbs 10.57g 4%
Sugars 5.78g 23%
Dietary Fiber 0.42g 2%
Protein 19.11g 38%
Vitamin C 11.7mg 20%
Iron 2.9mg 16%
Calcium 278.3mg 28%
Amount Per 100 g
Calories 111.89 Kcal (468 kJ)
Calories from fat 51.65 Kcal
% Daily Value*
Total Fat 5.74g 18%
Cholesterol 84.94mg 57%
Sodium 582.77mg 49%
Potassium 200.07mg 9%
Total Carbs 5.23g 4%
Sugars 2.86g 23%
Dietary Fiber 0.21g 2%
Protein 9.46g 38%
Vitamin C 5.8mg 20%
Iron 1.4mg 16%
Calcium 137.8mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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