266225 cheese ginger biscuits salad Recipes

boucheron cheese (french ) or 1/4 lb goat cheese (french), spinach, shallot, minced, dijon mustard, dried basil, sugar, salt, fresh ground pepper, red wine vinegar, olive oil

boneless skinless chicken breast, cut into small bite-size pieces, bottled asian-style sesame ginger salad dressing, julienned carrots (they can also be purchased prepacked), crushed red pepper flakes, head butterhead lettuce, leaves separated and coarsely torn, honey-roasted peanuts, chopped, lime wedge

tuna, drained, orange, peeled, sectioned, and cut into bite-size pieces, mayonnaise, cashew halves, ground ginger, lemon juice, salt and pepper to taste, leaves fresh spinach

thai chiles, sliced, fresh lime juice, gluten-free fish sauce (such as thai kitchen brand), sugar, chopped peeled fresh ginger, garlic clove, chopped, rice stick noodles (maifun), more) vegetable oil, skinless, boneless chicken breasts, cut into 1/2 cubes, chopped shallot, chopped fresh lemongrass from peeled bottom 4 of stalk, loosely packed) cilantro, coarsely chopped, divided, loosely packed) mint leaves, coarsely chopped, divided, loosely packed) basil leaves, coarsely chopped, divided, butter lettuce leaves

minced ginger, juice of 1 orange, juice of 1 lime, mango, peeled and diced, pineapple, peeled and diced, asian pears, peeled and diced, raspberries

celery stalks, carrots, walnuts, raisins, good sized chunk fresh ginger, light mayo, lemon juice

cheese biscuits often sound better than they taste. those we have baked have generally come out of the oven dense as a brick and gummy to boot. the cheese appears to weigh down the dough and prevent a proper rise. we wanted to master this simple recipe and make cheese-flavored biscuits with an airy texture and light crumb. here s what we discovered, test kitchen discoveries, add cheese to cream biscuits, which are prepared simply from flour and heavy cream leavened with baking powder., knead the dough only long enough to incorporate the dry ingredients and cream. overworking the dough will make the biscuits tough., choose dry , strong-flavored cheeses to flavor the biscuits. wet or particularly rich cheeses turned the biscuits gummy during testing. add most of the cheese to the dough just before adding the cream and sprinkle the remainder across the top halfway through baking so that it browns, which will intensify its flavor., bake the biscuits immediately after preparing them to make the most of the leavener.

self raising flour, ground ginger, crystallized ginger, finely chopped, butter, brown sugar, golden syrup or 1/3 cup maple syrup

king arthur unbleached all-purpose flour, baking powder, salt, shortening, shredded cheddar cheese, milk, ham salad or 1 can (4-1/4 oz) deviled ham spread

freshly grated parmesan cheese, freshly grated asiago cheese, all-purpose flour

cheese, crumbled, tomatoes, seeded,diced, cucumbers, seeded,diced, green onions, chopped, extra virgin olive oil, balsamic vinegar, flour tortillas (25 cm )

cream cheese, mayonnaise (not salad dressing), pecans (chopped ), dark rye bread

cleaned squid (calamari; see notes) or bay scallops, oranges (10 oz. each), grape seed or salad oil, lime juice, minced shallots, minced fresh ginger, sugar, salt, pepper, rinsed and crisped butter lettuce leaves, matchstick-size pieces (3 in . long) jicama, shredded fresh mint leaves

shrimp, peeled and deveined, mixed spice , listed below, sesame seeds, bean thread noodles, vegetable oil, sesame oil , plus, salt, minced fresh ginger, minced garlic, dry sherry, rice wine vinegar, sugar, diced fresh mango, chopped green onion, red pepper flakes, chopped fresh cilantro, fresh cilantro, for garnish, head bibb lettuce, cored and leaves separated, sliced peeled seeded, drained cucumber, chives, mixed spice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, dried thyme

white grape juice, honey, fresh ginger, grated, strawberry, halved, oranges, sectioned, honeydew melon, chopped, green seedless grape

diced unpeeled apples, water chestnuts, drained and diced, diced celery, dried cranberries, lowfat vanilla yogurt, light mayonnaise, ground ginger, sugar, salt, chopped pecans, toasted

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

all-purpose flour, divided, baking powder, granulated sugar (optional), salt, chilled butter, roughly cut into 1/4-inch pieces and 1/4 cup cut into 1/2-inch pieces, buttermilk, divided, fresh blueberries, crystallized ginger, finely chopped (optional), melted butter , as needed, sugar (optional), softened butter, for brushing