145 cheese chicken wild soup Recipes

grain and wild rice blend, cubed cooked chicken, cubed cooked ham, condensed cream of chicken soup, undiluted, evaporated milk, shredded colby cheese, pepper, grated parmesan cheese

grain and wild rice mix, cubed cooked chicken, cubed fully cooked ham, condensed cream of chicken soup, undiluted, evaporated milk, shredded colby cheese, pepper, grated parmesan cheese

chicken breasts, olive oil, fat-free cream of mushroom soup, wild rice, water, creamed spinach, cooked, carrot, shredded, parmesan cheese, garnish, cheddar cheese, garnish

grain and wild rice mix, frozen broccoli florets, thawed and drained, cubed cooked chicken breast, cubed fully cooked lean ham, shredded reduced-fat cheddar cheese, sliced fresh mushrooms, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, reduced-fat plain yogurt, reduced-fat mayonnaise, prepared mustard, curry powder, grated parmesan cheese

green beans, rinsed and drained, cooked chicken, diced (left over or from the deli), onion, diced and sauteed, water chestnuts, drained and chopped, pimientos, condensed cream of celery soup, mayonnaise, grain and wild rice blend, cooked according to package directions, white rice , precooked, sharp cheddar cheese, grated, salt (plus johnny s dock seasoning if you have it), garlic salt, green chilies , ortega diced

olive oil, celery (chopped ), onion (chopped ), italian sausages (sliced ), cream of mushroom soup, chicken breasts (cooked and cubed ), wild rice, i prefer to use a package of uncle ben s fast and fancy (cooked), grated parmesan cheese

condensed cream of mushroom soup (regular or 98% fat free), water, seasoned long-grain and wild rice mix, frozen vegetable combination (broccoli, carrots, water chestnuts), shredded cheddar cheese, skinless, boneless chicken breast halves, paprika

mushroom stems and peices (you can use fresh if you like), butter, wild rice, water, onion, diced, milk, cream of potato soup, cream of celery soup, cream of chicken soup, velveeta cheese, cubed, bacon fried and crumbled, cooked chicken (pete uses a rotisserie chicken)

uncooked chicken breasts, condensed cream of mushroom soup, condensed cream of celery soup, condensed cream of chicken soup, milk, butter (1 stick, cut into chunks ), uncle ben s long grain and wild rice blend (fast cooking recipe), grated parmesan cheese , to taste

chicken stock (low sodium broth works excellent!), flour, butter (4 oz = 1 stick), minnesota wild rice, bacon, chopped, fresh mushrooms, chopped into large chunks (roughly 8 oz), onion, chopped, sour cream, garlic powder, celery salt, ground mustard, tabasco sauce, black pepper, worcestershire sauce, red lager beer (3 bottles), extra-sharp cheddar cheese, shredded (use wisconsin-made cheddar, such as sargento chefstyle shredded sharp cheddar cheese. chefstyle tast)

beef or chicken stock, stalk celery, chopped, dried basil, dried oregano, fresh lemon juice, freshly grated parmigiano-reggiano cheese, plus more for serving, freshly ground black pepper, italian meatballs, onion, minced, minced fresh, flat-leaf parsley, olive oil, orzo pasta, salt, unsalted butter, wild or exotic mushrooms, sliced

chicken broth (canned or homemade ) or 8 cups turkey broth, onion, chopped, stalks celery, chopped, carrots, chopped, oil or 3 tbsp butter, brown rice, uncooked, wild rice, uncooked, white rice, uncooked, cooked chicken or 3 cups turkey, diced, sour cream, cheddar cheese, shredded, salt , to taste, black pepper , to taste

green beans, rinsed and drained, diced cooked chicken, onion, diced, minced garlic, butter, water chestnuts, drained and chopped, pimientos, drained, cream of celery soup, mayonnaise, grain and wild rice blend, cooked according to package directions, grated sharp cheddar cheese, ground cayenne pepper, ground black pepper, white pepper, salt

wild rice , cooked according to directions, onion, diced and sauteed, green beans, rinsed and drained (i used only 1 can, 1 was enough for me), diced cooked chicken, water chestnuts, drained and chopped, pimientos, drained, cream of celery soup, mayonnaise, grated sharp cheddar cheese, salt

chicken, cooked and chopped, grain and wild rice blend, cooked according to directions, onions, chopped, butter, melted (1/2 cup), flour, grated cheddar cheese, cream of mushroom soup, milk, sliced mushrooms, salt and pepper

water, grain and wild rice mix (i use uncle ben s original long and wild rice mix), reduced-fat cream of chicken soup (or cream soup of your choice), skim milk, fat-free cream cheese, cubed, teasp. salt, frozen chopped broccoli, thawed, carrot, shredded ( i like to buy the package. shredded carrots for convienece), several oz of 2% velveeta (to your own taste ), sliced almonds, toasted

rice-a-roni , long grain and wild rice original, carrots, diced, chicken, cooked and diced, frozen peas, frozen corn, fat-free cream of chicken soup, fat free condensed cream of celery soup, cheddar cheese soup, minced garlic, dried onion, water, salt and pepper

olive oil, chopped onion, sliced celery, reduced-sodium cream of chicken soup, chicken broth, low-sodium, cooked wild rice, sliced carrot, canned drained, premium chunk chicken breasts , in water, drained, chili powder, ground cumin, ground chipotle chile, pepper jack cheese, shredded, divided, evaporated fat-free canned milk or 1/3 cup heavy cream, chopped cilantro, cilantro, sprigs (to garnish )