1701 cheese chicken soup casserole Recipes

cream of chicken soup, diced green chilies, onion, chopped, cheddar cheese, grated, corn tortillas, chicken breasts, boiled and torn in pieces, milnot original evaporated milk

chicken breasts, cubed, olive oil, onion, diced, cream of chicken soup, cream cheese, softened, sour cream, frozen peas and carrot, wide egg noodles, salt and pepper, parsley

boiled chicken breasts, shredded, sour cream, condensed cream of chicken soup, diced green chilies, white onion, finely chopped, shredded monterey jack and cheddar cheese blend, flour tortillas

flour tortillas, cooked chicken, drained, low-fat condensed cream of chicken soup, water, taco seasoning mix, black beans, rinsed and drained or 1 (15 oz) can chili beans, not drained, shredded low-fat cheddar cheese, divided, lettuce , onions, tomatoes, salsa

cream of chicken soup (regular or 98% fat free), water, grain white rice, uncooked, onion powder, ground black pepper, frozen mixed vegetables, boneless skinless chicken breast halves, cheddar cheese, shredded

boneless skinless chicken breasts or 1 deboned rotisserie-cooked chicken, corn tortillas, green enchilada sauce, shredded low-fat monterey jack cheese, diced green chilies, cream of chicken soup (healthy-low sodium), greek style plain yogurt or 1 (8 oz) container reduced-fat sour cream, ground coriander, garlic powder, salt and pepper

condensed cream of chicken soup, mayonnaise (i use low fat ), prepared mustard, worcestershire sauce, potato chips, crushed, almonds (i omit this), cooked chicken, cubed (i sometimes use leftover chicken or turkey), celery, diced (i omit this and use a little celery seed instead), onion, finely chopped, hard-boiled eggs, sliced, sharp cheddar cheese, shredded (this is my addition)

chicken breast fillets, sour cream, evaporated milk, cream cheese, softened, onion soup mix, champignon mushrooms, dried herbs, your choice

chicken breast, cooked and shredded (about 1 1/2 cups), cream of mushroom soup, chopped broccoli, steamed, cheddar cheese

spaghetti (can use regular if desired), butter, onion, chopped, fresh minced garlic, jalapeno pepper (seeded and finely chopped ) (optional), sliced fresh mushrooms (or use 1-2 cans sliced drained mushrooms), whipping cream, chopped cooked chicken or 3 cups cooked turkey, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, condensed cream of celery soup, undiluted (or use 2 cans cream of mushroom and 1 can chicken), sour cream, grated parmesan cheese, grated cheddar cheese, divided, frozen peas (optional), fresh ground black pepper (to taste)

chicken breasts, cooked and shredded, cream of chicken soup, cream of onion soup, diced rotel tomatoes, onion, chopped, monterey jack cheese or 3 -4 cups cheddar cheese, grated, nacho cheese flavor doritos, crushed

whole tortilla chips, boneless skinless chicken breasts, cooked cut into 1/2 inch strips, fat-free cream of chicken soup, nonfat sour cream, skim milk, green chilies (substitute 1/4 cup chopped jalapenos for 1 of the cans for a spicier version), shredded cheddar cheese, onion, chopped, garlic powder

boneless skinless chicken, rotini pasta, fat-free cream of chicken soup, velveeta reduced fat cheese product, cubed, skim milk, california-blend frozen vegetables (broccoli or cauliflower or carrot mix) or 1 (10 oz) package your favorite vegetables

frozen chopped broccoli, cooked, cubed cooked chicken breasts, cream of chicken soup, hellman mayonnaise, lemon juice, curry powder, cheddar cheese, grated, soft breadcrumbs, butter, melted

chicken boiled and boned, broccoli steamed or fresh (tops only ), sour cream, cream of mushroom soup with roasted garlic, limon or lime juice, pepperidge farms herb stuffing, sharp chedder cheese shredded

chicken breasts, cream of celery soup, cream of mushroom soup, milk (1 soup can full), tortillas , torn, divided, green chilies, chopped, divided, cheddar cheese, grated, divided

graham cracker crumbs, chicken noodle soup, pasta, sprinkle cheese

chicken breasts, dry onion soup mix, white wine, del monte enchilada sauce (mild ), aunt penney s white sauce, tamales , cut into 10-inch pieces and any juice from can (i use hormel), ripe olives, sliced (optional), shredded cheddar cheese (or monterey jack, or a combination of the two), broth from chicken breast