68141 cheddar squash casserole with crispy cornbread cru Recipes
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yellow squash, sliced, butter or 5 tbsp margarine, divided and7 Moreyellow squash, sliced, butter or 5 tbsp margarine, divided, onion, chopped (about 1/2 cup), shredded sharp cheddar cheese, eggs, lightly beaten, mayonnaise, sugar, salt, buttery crackers, crushed (about 3/4 cup)55 min, 9 ingredients
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crookneck yellow squash, sliced, white onion, chopped and10 Morecrookneck yellow squash, sliced, white onion, chopped, salt, pepper, water, butter or 2 tbsp olive oil, saltine crackers, crumbled, milk, sharp cheddar cheese, shredded, garlic powder, tabasco sauce, breadcrumbs1 hour , 12 ingredients
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squash (preferably butternut) and10 Moresquash (preferably butternut), sugar (can substitute with splenda ), mayonnaise, onion, chopped, green pepper, chopped, red bell pepper, chopped, egg, beaten, grated cheddar cheese, melted margarine, salt & pepper, herb flavored croutons , set aside for topping1 hour 45 min, 11 ingredients
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Squash Casserolecooked squash, drained , with all the water squeezed out ... and8 Morecooked squash, drained , with all the water squeezed out (i saute zucchini and yellow squash til soft and broken down; then wrap in a towel and squeeze out water), onion, butter, ritz crackers (plusmore for topping), sour cream, garlic powder, salt, black pepper , to taste, grated sharp cheddar30 min, 9 ingredients
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