237 cheddar cheese twice Recipes
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baking potatoes, low-fat sour cream, low-fat buttermilk and15 Morebaking potatoes, low-fat sour cream, low-fat buttermilk, salt and pepper, light cream cheese, low-fat milk, garlic clove, minced, nutmeg, pepper, flour, low-fat mayonnaise, lemon juice, parmesan cheese , kraft, green onion, sliced thin, crabmeat, drained, baby shrimp, drained and rinsed, light cheddar cheese, finely grated, extra parmesan cheese, for sprinkling35 min, 18 ingredients
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baking potatoes, green onions, sliced thin and7 Morebaking potatoes, green onions, sliced thin, milk or 1/4 cup light cream, salt, butter, shredded cheddar cheese, grated romano cheese or 1/2 cup parmesan cheese, bacon , crisped and crumbled (optional), paprika, on top for color (optional)31 min, 9 ingredients
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russet potatoes (approx 5 inches in length ), cream cheese and12 Morerusset potatoes (approx 5 inches in length ), cream cheese, butter, sour cream, milk, cheddar cheese, shredded, green onion , including tops thinly sliced, thyme, salt, cracked black pepper, roasted garlic cloves, finely minced, smoked paprika, sweet, smoked paprika, sweet, green onion top, finely sliced16 min, 14 ingredients
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Twice Baked Overloaded Tatersrusset potatoes, bacon and7 Morerusset potatoes, bacon, cheddar bratwursts (or substitute for your favorite brat or sausage or hot dogs.), mushrooms, sour cream, shredded cheddar cheese, milk, water, butter3 hour , 9 ingredients
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Twice-Baked Potatoes with Roasted Garlic and Cheddarolive oil, salt and pepper to taste, baking potatoes and6 Moreolive oil, salt and pepper to taste, baking potatoes, shredded cheddar cheese, divided, egg, beaten, unsalted butter, head roasted garlic, squeezed from the skins, milk, liquid smoke , optional1 hour 15 min, 9 ingredients
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