44423 charlene maple bacon fudge Recipes

torn frisee leaves, diagonally cut belgian endive (about 3 heads ), sliced radicchio, center-cut bacon, chopped shallots, champagne vinegar, maple syrup, extra-virgin olive oil, dijon mustard, salt, freshly ground black pepper, crumbled blue cheese

bacon strips, diced, maple syrup, butter, firm-textured white bread, eggs, salt and pepper to taste

bacon, any kind (maple-flavored works well.), cocktail smoked sausage links, light brown sugar (you can use more if you like ), toothpick

bacon , cut crosswise into 1-inch pieces, onions, diced (about 2 cups), garlic cloves, peeled and coarsely chopped (about 2 tsp), cider vinegar, dark brown sugar, maple syrup, brewed coffee, bourbon

extra large eggs, salt, pepper, butter to fry the egg, balsamic vinegar, olive oil, honey, salt, pepper, maple bacon, diced (or a hickory bacon would work), sweet potatoes, peeled and diced in 1/2-inch cubes, baby spinach (now, your bag size may vary which is fine, you want about 1 1/2 cups per person, so 6 cups approx), onion, diced fine, garlic clove, minced, butter, salt, pepper, italian bread, toasted

bacon, sliced, lightly packed light brown sugar, maple syrup, dijon mustard, red wine vinegar

pure maple syrup, freshly ground pepper, whole grain mustard, bacon (about 10 slices)

gelatin sheets, ice water, heavy cream, sugar, vanilla bean, split and scraped, toasted dry lavender, vanilla extract, vanilla salt, peaches and wine, recipe follows, almond maple bacon florentines , recipe follows, red wine, port wine, granulated sugar, vanilla extract, cinnamon stick, star anise, ripe georgia peaches, peeled and sliced, all-purpose flour, granulated sugar, unsalted butter, room temperature, maple syrup, blanched sliced almonds, crispy rendered bacon, finely crumbled

quick-cooking oats, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, dark brown sugar, baking powder, baking soda, salt, eggs, buttermilk, maple syrup, bacon strips, cooked and crumbled

beef tsp-bone steaks, yellow onion, mushrooms, extra virgin olive oil, garlic salt, ground black pepper, crushed red pepper flakes, maple syrup, becel margarine, maple bacon

bacon jam, adapted from not quite nigella, good quality smoked bacon, onion, thinly sliced, garlic, minced, brown sugar, sriracha, coffee, apple cider vinegar, maple syrup, fresh cracked black pepper, smoked spanish paprika, red wine vinegar

maple syrup, barbecue sauce, bacon, red onion, boneless skinless chicken breast, pineapple, 20 fresh chunks

bacon, diced, vidalia onion, finely chopped, garlic, finely chopped, red pepper flakes, white beans, drained and rinsed, diced tomatoes, light brown sugar, fresh thyme leaves, porter-style beer, real maple syrup, apple cider vinegar, dijon mustard, hot sauce, kosher salt and freshly ground black pepper

maple syrup, barbecue sauce, center cut bacon, red onion, boneless,skinless chicken breast, chunks fresh pineapple

bacon slices, cut in half, sea scallops (about 2 lb), maple syrup, butter, melted, grated orange rind, fresh orange juice, salt

bacon slices, all-purpose flour, sugar, baking powder, baking soda, salt, well-shaken buttermilk, egg, picked-over blackberries, pure maple syrup, garnish: 1/2 cup blackberries

cornstarch, mixed with 2 tsp of water, whole grain mustard, brown sugar , packed, nutmeg, maple bacon , cut crosswise, dried apricots, cranberry juice