89 champagne fruit Recipes

champagne, fruit puree (raspberry, passion fruit, blood orange, peach, pomegranate)

strawberry, melon ball, pineapple, cubed, honey, champagne, ginger, orange juice

unsweetened berries (raspberries, strawberries or mixture), raspberry preserves, orange juice (or cranberry), champagne (or dessert wine optional), iced tea (optional)

grenadine, cointreau liqueur, brandy, champagne, raspberries , apples or other seasonal fruit

sugar cube, fresh mint, cubes clear ice, champagne or sparkling wine, splash bourbon (optional), fresh fruit slices, optional garnish

apple, quartered cored and cut in bite size pieces (your favorite variety), mandarin orange sections, drained, seedless grapes, champagne (your favorite brand , and as much as you would like to use)

jello gelatin (any flavor ), unflavored gelatin, fruit juice (any flavor ) or 1 cup pineapple juice, cold, champagne

champagne or sparkling wine, sugar, vanilla bean, split, fresh mint, chopped, cantaloupe, halved, pt fresh raspberries, orange, peeled and sectioned (substitute 1 (11 oz) can mandarin oranges, if desired, honeydew melon, peeled and chopped (about 4 cups), garnishes: 1 vanilla bean pod, chopped mint

champagne or sparkling wine, sugar, vanilla bean, split, fresh mint, chopped, cantaloupe, halved, pt. fresh raspberries, orange, peeled and sectioned, honeydew melon, peeled and chopped (about 4 cups), garnishes: chopped fresh mint , vanilla bean pod

champagne, chilled, passion fruit juice, chilled, strawberry (optional garnish ), orange slice (optional garnish )

oranges, grapefruits, raspberries, blueberries, plain gelatin, orange juice, strained, champagne, granulated sugar, mint

mandarin orange sections, chilled, queen anne cherries, pitted and chilled, halved seeded grapes, diced unpeeled red apple, chilled champagne, mint sprigs, lemon balm or fresh edible flowers such as violets or rose petal, to garnish

mango juice, passion fruit juice, apricot juice, cranberry juice, lemon juice, lime juice, champagne or sparkling white wine, melon liqueur, creme de banane, apricot brandy, fresh fruit, for garnish, special equipment : large punch bowl, ladle

dry champagne or other sparkling wine, powdered sugar, egg yolks, light corn syrup, chilled whipping cream, oranges, pineapple, peeled, cored, basket strawberries, hulled, quartered, kiwis, peeled, sliced into rounds, pear, peeled, cored, diced, chilled dry champagne, whole strawberries

pitted dark sweet cherries, undrained, pineapple juice, brandy, lemon juice, champagne, chilled

kiwi, peeled & cut into wedges, figs, peeled & cut into wedges, grapes, sliced in half, fresh strawberries, sliced in half, fresh raspberries, egg yolks, granulated sugar, champagne

strawberries or 2 (16 oz) packages frozen, grapefruits, navel oranges, pink champagne, pitted dates, halved or 1/2 lb fresh dates, pitted and halved, lemon sherbet

champagne vinegar, minced garlic, chopped mixed herbs such as thyme , tarragon, chives or 1/4 parsley, olive oil, salt and pepper, star fruit , cut crossways into 1/4 inch slices, head butterhead lettuce, washed and leaves separated, head radicchio, finely sliced, fresh edible flowers (such as nasturtiums, chive blossoms or pansies)