53 celery with walnuts and blue Recipes

celery ribs, crumbled blue cheese , gorgonzola if available, cream cheese, sour cream, chopped walnuts

shallot, minced, sherry wine vinegar, walnuts, celery (bottoms and leafy tops trimmed), olive oil, blue cheese, crumbled, salt , to taste, fresh ground pepper , to taste

pasta, dried, blue cheese, crumbled, walnuts, toasted and chopped, celery, chopped, mayonnaise, white pepper, pepper, parsley, minced

apples, chopped, green grapes, halved, chopped celery, raisins, lemon juice, fat-free mayonnaise, buttermilk, crumbled blue cheese, sugar, chopped walnuts, toasted

red potatoes , cut into 1 inch pieces, blue cheese (about 1/2 cup), mayonnaise, plain yogurt, fresh lemon juice , to taste, chopped celery, walnuts, chopped coarse,toasted lightly and cooled, chopped dill pickles, celery seed

apples, cut into chunks, stalk celery, walnuts, toasted, blue cheese, crumbled, mayonnaise, yogurt, lemon, honey

two 8- to 9-inch carrots, softened saga blue cheese, chopped celery, walnuts , toasted until pale golden, cooled completely, and chopped fine

salt, pepper, freshly ground, celery, tops trimmed , and halved lengthwise, diced celery, extra virgin olive oil, honey, divided, apple juice, blue cheese, crumbled, walnuts, toasted and chopped, fresh parsley leaves, chopped

celery (1 large head, trimmed weight), butter, potato (about 7 oz, 200g), peeled and diced, vegetable stock, onion, finely chopped, cream, blue cheese, rind removed and crumbled, salt and freshly milled black pepper, thickly sliced white bread, crusts removed and cut into small cubes, walnut oil

baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced

baby beets, washed, trimmed, and halved, extra-virgin olive oil, handful fresh thyme sprigs, kosher salt and freshly ground black pepper, arugula, washed, dried , and hand-torn, celery leaves from 1 bunch celery , about 1/2 cup, walnut halves and pieces, toasted, blue cheese, crumbled, sour cream, chopped fresh chives, lemon, juiced

butter, white onion, stalks celery, garlic cloves, potato, chicken stock, milk, blue cheese, walnut pieces, plain yogurt, salt, freshly ground black pepper

fat-free mayonnaise, buttermilk, sugar, cider vinegar, salt, cayenne pepper, pepper, crumbled blue cheese, grated onion, apples, chopped, celery ribs, chopped, raisins, chopped walnuts, toasted

tomatoes, cream cheese, softened, crumbled blue cheese, sour cream, chopped celery, chopped onion, chopped walnuts or 3/4 cup pecans

blue cheese, butter, onion, chopped, stalks celery chopped, potato, chopped, broccoli rough chopped (remove tough stems), water, salt and ground pepper, walnut oil and olive oil

crab meat or cooked blue manna crabs, egg room temp, tblsp lemon juice, garlic crushed, olive oil, grated parmesan, celery heart shaved, granny smith apple shaved into rounds, watercress, roasted walnuts, extra virgin oil to serve

cooked chicken breast tenders, chilled and chopped (about 4 cups), celery ribs, diced (including some leaves), toasted walnuts, coarsely chopped, mayonnaise (such as hellmann s), honey mustard (such as honeycup uniquely sharp mustard), freshly ground black pepper

walnuts, blue cheese, granny smith apples, thinly sliced, salt, melted butter, olive oil, honey, raspberry vinegar, dry mustard, celery seed, fresh ground pepper