56088 cauliflower soup dorie greenspan Recipes

olive oil, onion (chopped about 1 cup), tart apple (peel, cored and coarely chopped), curry powder, garlic clove (sliced -1 tsp.), cauliflower (cut into 1 inch pieces), soup broth (veggie and low sodium if you have), honey (i used agave nectar), rice wine vinegar

cauliflower, quartered, boiling water, milk, scalded, butter, onions, flour, salt, cayenne pepper, egg yolk, slightly beaten, pecorino romano cheese, grated

cauliflower florets, water, salt, margarine (i still use butter!), onion, diced, flour, chicken bouillon cube, skim milk, pepper, nutmeg

cauliflower, coarsely chopped, extra virgin olive oil, onion, chopped, garlic cloves, minced, chicken stock, parmesan cheese, finely grated, salt & freshly ground black pepper (to taste)

cauliflower head, cut up, garlic cloves, chopped, salt and pepper, vegetable broth, neufchatel cheese, fat-free half-and-half (optional), parmesan cheese

shallot, diced (1 medium), stalks celery, diced, butter (pasture ), salt, head cauliflower, trimmed and cut in florets, chicken broth, evaporated milk

head cauliflower, chopped, onion, chopped, carrot, chopped, water, chicken stock cube, cream of mushroom soup, sausages or 4 slices bacon, whole milk (approx ), parsley

margarine, chopped onion, flour, cream of potato soup, milk, chopped cooked cauliflower, salt and pepper, to taste, american cheese, cubed

olive oil, yellow onion, sliced, head cauliflower, chopped, low-sodium chicken broth, whole milk, crusty rolls, sliced prosciutto, watercress, trimmed, olive oil, yellow onion, sliced, head cauliflower, chopped, low-sodium chicken broth, whole milk, crusty rolls, sliced prosciutto, watercress, trimmed, extra-virgin olive oil, grated white cheddar, kosher salt and pepper

stalks celery, chopped, onion, chopped, shredded carrots, olive oil, head cauliflower, coarsely chopped, chicken broth, ground black pepper to taste

oil or pam, onion, chopped, chicken broth, carrots, chopped, cauliflower, cut up, skim milk, nutmeg, parsley, salt and pepper to taste

water, cauliflower, chopped, carrots, chopped, onions, chopped, parsley, chicken bouillon cubes, salt, pepper

butter, unsalted, onion, finely chopped, cauliflower, cored and finely chopped, chicken broth

leek (white and pale green parts only), halved lengthwise, then cut crosswise into 1/2-inch-thick slices (3/4 cup), unsalted butter, water, head cauliflower, cored and cut into 1-inch pieces (6 cups), ground coriander, fat-free reduced-sodium chicken broth (14 fl oz), milk, salt, black pepper, sliced almonds

olive oil, unsalted butter, onions, coarsely chopped , vidalia, spanish, or yellow (about 3/4 lb), garlic cloves, split , germ removed, and thinly sliced, celery, stalks trimmed and thinly sliced, thyme, sprigs leaves only, salt and fresh ground white pepper, head cauliflower, leaves removed, broken into florets (discard the tough core), vegetable broth or 6 cups chicken broth

cauliflower, onion, stalks celery, garlic, carton chicken stock, milk or cream, grated cheddar, salt and pepper to taste, nutmeg