143 casserole cream mushroom cream stuffing Recipes

diced leftover cooked turkey, condensed cream of mushroom soup, sour cream, herb seasoned stuffing mix, butter, melted, chicken broth

water, salt, sliced yellow summer squash (1/4 inch thick ), onion, halved and sliced, condensed cream of mushroom soup, undiluted, sour cream, corn bread stuffing mix, chopped green chilies, salt and pepper to taste, shredded cheddar cheese

dry bread stuffing mix, sour cream, condensed cream of mushroom soup, condensed cream of celery soup, dry onion soup mix, french-style green beans, drained, cooked, chopped turkey meat

cream of mushroom soup, undiluted, sour cream, yellow squash , cut into 1/2-inch slices, chopped onion, shredded carrot, sweet whole kernel corn, drained, cornbread stuffing mix, butter or margarine, melted, dried sage

cream of mushroom soup, milk, chicken-flavored stuffing mix, cooked chicken, cubed, frozen chopped broccoli, thawed, onion, finely chopped, stalks celery, finely chopped, shredded mozzarella cheese

sliced mushrooms, butter, divided, cream cheese, cubed, condensed cream of mushroom soup, green beans, thawed if frozen, herb stuffing mix (like stove top)

chicken stuffing mix, condensed cream of mushroom soup, undiluted, milk, cubed cooked chicken, frozen corn, mushroom stems and pieces, drained, shredded cheddar cheese

butter or 1 tbsp margarine, boneless skinless chicken breast halves, chicken flavor stuffing mix, mushroom soup or 1 (10 3/4 oz) can 98% fat-free cream of, milk, shredded cheddar cheese, cooked vegetables

whole chicken breasts, sour cream, condensed cream of mushroom soup, chicken broth from stewed chicken (or you can use canned ), butter, melted, pepperidge farm herb stuffing

yellow squash, carrots, grated, onion, large chopped, mushroom, diced, cream, sour cream, butter, pimiento, chopped (or red peppers), croutons (box of herb stuffing mix or ripped up french bread will work), salt, pepper

raw mushrooms, butter, chopped onion, chopped celery, chopped green peppers, salt and pepper to taste, mayo, bread butter then remove crusts and cube, eggs, milk, cream of mushroom soup, parmesan cheese

sliced summer squash (about 4 medium) or 5 cups zucchini (about 4 medium), carrot, thinly sliced, cream of chicken soup or 1 (10 1/4 oz) can cream of mushroom soup, sour cream, minced onion seasoning, ground black pepper

cream of chicken soup, cream of mushroom soup, butter, cornbread stuffing mix, cooked chicken or 2 -3 cups turkey, chicken broth

chopped onion, chopped green bell pepper, chopped celery, garlic cloves, crushed, reduced-fat, reduced-sodium cream of mushroom soup, undiluted, water, no-salt-added whole tomatoes, undrained and chopped, chili powder, salt, pepper, spaghetti, reduced-fat sharp cheddar cheese, cut into 1/2-inch cubes, chopped pimiento-stuffed olives, shredded reduced-fat sharp cheddar cheese

stuffing crumbs, divided, table. butter, melted, frozen chopped broccoli, thawed and well-drained, creamed corn, table. chopped onion, chopped green bell pepper, sliced fresh mushrooms, egg substitute, teas. salt

cubed sage and onion seasoned stuffing mix, bone-in chicken breasts , depending on size, butter, divided, for stuffing and sauce, flour, salt, ground pepper, chicken broth , saved from boiling the breasts, slightly beaten eggs, cream of mushroom soup, milk , for mushroom soup sauce

italian sausages (casings removed and cooked until well browned), low-sodium cream of mushroom soup, undiluted (divided , use low-sodium if possible), milk, eggs, grated parmesan cheese, turkey-flavor seasoned stuffing mix, butter, onion , finley chopped, minced fresh garlic (or to taste), stalks celery, finely chopped, green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped, sliced mushrooms, well drained, cayenne pepper , to taste (optional), low sodium chicken broth (use only low-sodium broth) or 3 cups water, water, black pepper

frozen broccoli florets, butter, red pepper flakes, seasoned salt, garlic pepper, juice from a lemon wedge, white onion, finely diced, water chestnuts, drained chopped, cream of mushroom & roasted garlic soup (or cream of celery), mushrooms, drained, real mayo (i like dukes), sour cream, well beaten egg, cream cheese, room temp, cut into chunks for faster melting (optional), classic melts shredded cheese (divided - or whatever blend you like. use something that melts well. havarrti and other white cheeses are good, too)., pepperidge farm herb stuffing mix