184 carrot orange glaze Recipes

baby carrots, orange marmalade, butter, dijon mustard, fresh ginger, grated

carrots, margarine, brown sugar, ground ginger, orange juice

carrots, fresh orange juice, salt, pepper, cilantro leaves, finely chopped

carrots, peeled, orange juice, dark brown sugar, butter, honey, balsamic vinegar, chopped chives

carrots, orange juice, butter, white sugar, fresh ground ginger, parsley, salt and pepper

julienned fresh carrots, orange juice, divided, sugar, cornstarch, salt

water-packed extrafirm light tofu, orange juice, low-sodium soy sauce, divided, rice vinegar, honey, chili garlic sauce (such as lee kum kee), divided, grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green peas, thawed, grated carrot, sliced green onions, hot cooked long-grain rice, sesame seeds, toasted

fresh squeezed orange juice, fat free chicken broth, honey (if you like your sides on the sweeter side) (optional), cornstarch, extra virgin olive oil, carrots , julienned or 2 (10 oz) bags shredded or 2 (10 oz) bags julienne-cut, butter, salt

flour, baking powder, oleo (margarine, may use 2 sticks), sugar, eggs, carrot baby food, vanilla extract, lemon extract, orange glaze, grated orange peel, sugar

baby carrots, orange juice, brown sugar, butter, salt, dried cranberries

carrots, scraped and cut into 1/4-inch-thick slices, fat-free , less-sodium chicken broth, frozen orange juice concentrate, ground ginger

carrots, scraped and cut into 1/4-inch-thick slices, canned no-salt-added chicken broth, undiluted, frozen orange juice concentrate, thawed and undiluted, sugar, ground ginger

orange juice, chicken broth, cornstarch, olive oil, carrots, shredded, butter, salt

young fresh baby carrots, orange marmalade, butter (1 stick)

orange juice, dry sherry, honey, honey mustard, grated orange rind, vegetable oil, julienned carrots, julienned turnips (or rutabaga), minced fresh ginger, salt

carrot, orange juice, brown sugar, butter, fresh dill or 1 tsp dried dill, salt, cornstarch

water-packed extrafirm light tofu, orange juice, low sodium soy sauce, divided, rice vinegar, honey, chili-garlic sauce, divided (such as lee kum kee), grated peeled fresh ginger, salt, divided, dark sesame oil, frozen green pea, thawed, grated carrot, sliced green onion, hot cooked long-grain rice, sesame seeds, toasted