241344 carmen miranda fresh tart Recipes

fresh asparagus, trimmed, sheet frozen puff pastry, thawed, fontina cheese, shredded, divided, lemon juice, olive oil, grated lemon peel, salt, pepper

flour, baking soda, ground cinnamon, salt, brown sugar, egg, applesauce, canola oil, tart apples, peeled, and chopped coarsely, raisins (optional, not included in ni )

fresh pineapples, unsalted butter, softened, light brown sugar, sugar, dark rum, ground cinnamon, salt, vanilla beans , split lengthwise (optional), frozen puff pastry, thawed, vanilla ice cream (optional)

all-purpose flour (about 1 cup), sugar, salt, unsalted butter, chilled and cut into small pieces, ice water, gala apples (about 9), peeled, cored, and each cut into 8 wedges, fresh lemon juice, salt, unsalted butter, sugar

sugar, water, white vinegar, loosely packed fresh basil leaves, liquid fruit pectin

eggs, sugar, butter, softened, almond extract, king arthur unbleached all-purpose flour, fresh or frozen cranberries, thawed, chopped pecans, cream , optional

unsweetened apple juice, tart apples, peeled and quartered, honey, ground cinnamon

water, divided, sugar, fresh lime juice or key lime juice, orange juice, crushed ice

fresh tart cherries, pitted, powdered fruit pectin, butter, sugar

batch quickest puff pastry, fresh apricots, rinsed, halved and pitted, dried apricots, unsalted butter, melted, granulated brown sugar, lemon juice, a cookie sheet or jelly roll pan covered with parchment or foil; two 9-inch round cake pans

all-purpose flour, sugar, fresh yeast, milk, eggs , plus 1 egg, beaten, for egg wash, salt, butter, rock sugar, milk, plump , moist vanilla bean, split lengthwise and scraped, egg yolks, sugar, cornstarch, butter, softened, orange water, kirsch, heavy cream

lukewarm water, dry yeast, sugar, all-purpose flour , plus a little more for dusting, extra-virgin olive oil, salt, slab bacon , cut into lardons, extra-virgin olive oil, spanish onions, thinly sliced, kosher salt, creme fraiche, fromage blanc or high quality ricotta, fresh chives, finely chopped

fresh oregano, chopped, garlic cloves, olive oil, puff pastry, dijon mustard, ripe tomatoes, black olives, fleur de sel, basil sprigs, leaves removed, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, cinnamon (or to taste), butterscotch morsels, raisins, chopped pecans or walnuts, tart apples-peeled and chopped

sugar, grated lemon rind, cornstarch, margarine, fresh lemon juice, egg, lightly beaten

sugar, cornstarch, salt, eggs, milk, evaporated milk, half-and-half, butter, vanilla extract, butter, softened, sugar, all-purpose flour, divided, vanilla extract, fresh lemon juice, baking powder, salt, butter-flavored vegetable cooking spray

unflavored gelatin, cold water, eggs, separated, sugar, divided, lemon rind, fresh lemon juice, salt, graham cracker piecrust, cream (optional), lemon slices (optional)

cabbage -and-carrot coleslaw, minced red onion, low-fat mayonnaise, sugar, reduced-fat milk, low-fat buttermilk, fresh lemon juice, prepared horseradish, white vinegar, salt, black pepper