43494 carmel pecan dip Recipes

cream cheese softened, white sugar, pecans chopped, brown sugar, vanilla

rolls, butter, softened, sugar, salt, eggs, rapid rise yeast, flour, very warm water (120o to 130of), butter, melted, sugar, spice islands ground saigon cinnamon, chopped pecans, caramel syrup, butter, brown sugar, karo light corn syrup, spice islands pure vanilla extract, whole pecans

cream cheese, softened, strawberry, chopped (add juices also), pecans, chopped, honey, milk, ginger, to your taste

pre-mixed boule dough (see link below in directions ), unsalted butter, softened, salt, brown sugar, pecan halves or chopped s to taste (we use lots), salted butter, softened, sugar, ground cinnamon, freshly grated nutmeg, ground black pepper, toasted pecans, chopped

eggs, brown sugar, buttermilk, water or milk, coffee brewed, flour, unbleached, salt, baking powder, baking soda, cinnamon, ginger, nutmeg, butter melted, pecan pieces, sugar

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

graham cracker crumbs, melted butter, vanilla caramels, evaporated milk, chopped pecans, toasted (see note ), cream cheese, softened, granulated sugar, eggs, vanilla extract, semisweet chocolate morsel, melted, semisweet chocolate morsel, evaporated milk (see note ), cream (for garnish ) (optional), pecan halves, dipped in caramel (for garnish) (optional)

pecan or walnut oil, whole milk, egg plus 1 large yolk, pure vanilla extract, all-purpose flour, sugar, baking powder, salt, coarsely chopped pecans or walnuts (1/4 lb), toasted

cream cheese, softened, caramel ice cream topping, chopped pecans, toasted, divided, chopped apple, frozen nondairy whipped topping, thawed, graham cracker sticks

carmel sauce (found in produce section), cream cheese, broken pecans, several apples

pecans, chopped, sharp cheddar cheese, finely grated, chives, mayonnaise, red pepper jelly

pecan halves, unsalted butter, melted, light-brown sugar, coarse salt, cayenne pepper, cayenne pepper, cream cheese, room temperature, extra-sharp white cheddar cheese, grated, heavy cream, scallions, white and pale-green parts only, thinly sliced

cream cheese, softened, frozen orange juice concentrate, thawed, lemon juice, whipping cream, sugar, salt, chopped pecans

cream cheese, softened, milk, dried beef, diced, onion, diced, garlic powder, white pepper, sour cream, pecans, chopped

spinach, fresh (rinsed, drained and thickly sliced ), watercress, rinsed and stems removed, scallions, white and light green parts thinly sliced, garlic cloves, jamaica vinaigrette , jamaican vinaigrette, pecans , carmelized (carmelized, or your favorite)

pecans, granulated sugar plus 1 tbsp, butter (4 oz), vanilla extract, flour, carmel candies (soft chewy type), sugar

honey, evaporated milk, butter, flour, sugar, vanilla, chopped pecans, dipping chocolate, pecan meal, pecan halves

cream cheese, softened, dry beef , rinsed and dry, milk, garlic powder, sour cream, dry minced onions, butter, pecans, chopped