911 caramelized olive Recipes

fennel bulbs, quartered and thinly sliced, olive oil, minced fresh thyme or 1/2 tsp dried thyme, balsamic vinegar, salt, pepper, frozen puff pastry, thawed

chicken wings, olive oil, soy sauce, ketchup, honey, garlic, minced, salt and pepper to taste

boneless skinless chicken breasts, cut in strips, salt and pepper, olive oil flavored cooking spray, onion, sliced, strawberry jam, red wine vinegar, low sodium soy sauce, fresh ginger, grated, rosemary

chicken breast tenders, salt, freshly ground black pepper, olive oil, sliced onion, seedless raspberry jam, red wine vinegar, low-sodium soy sauce, bottled minced ginger, dried rosemary

garlic cloves, minced, olive oil, brown sugar, boneless skinless chicken breast halves

garlic cloves, minced, olive oil, brown sugar, boneless skinless chicken breasts

extra firm tofu , cut into thin 1-inch strips, sea salt, olive oil (or peanut oil), garlic cloves, minced, crushed red pepper flakes (optional), grated fresh ginger, pecans, toasted and chopped fine (or almonds or walnuts), turbinado sugar (or brown sugar), cilantro, chopped (if you hate cilantro, use parsley), brussels sprout, washed and cut into 1/8-inch wide slices

onion, sliced, extra virgin olive oil, caster sugar, eggs, freshly grated parmesan cheese, fresh thyme leave, chopped fresh parsley, salt & freshly ground black pepper

butter or 1 -2 tbsp olive oil, onion, yellow squash, zucchini, snap peas (optional), seasoning (i use celtic sea salt, red and black pepper, and lawry s)

flour, salt, unsalted butter (chilled & cut into pieces), cold water, olive oil, onions (sliced thin), sugar, balsamic vinegar, salt & pepper, eggs, milk

olive oil, chopped onion (about 2 large onions), chopped fresh thyme, light sour cream, grated parmigiano-reggiano cheese, less-fat cream cheese, reduced-fat mayonnaise, salt, freshly ground black pepper, hot pepper sauce (such as tabasco), worcestershire sauce

sweet onions, thinly sliced, brown sugar, marsala wine or apple juice, salt, pepper, butter, tube (13.8 oz) refrigerated pizza crust, olive oil, shredded parmesan cheese

unsalted butter, olive oil, yellow onion, peeled and very thinly sliced, fresh thyme, chopped, fresh rosemary, chopped, salt, fresh ground black pepper, brown sugar, sherry wine

molasses , a thick and dark variety, water, olive oil, butter, melted, ginger, freshly peeled and grated, coriander seed, cardamom pod, nutmeg, fresh ground, cayenne pepper, carrots, with long green stems, pine nuts, toasted, basil leaves, thinly sliced (chiffonade), mint leaf, thinly sliced (chiffonade)

leeks, trimmed, washed , and quartered lengthwise, chopped into about 2-inch pieces, olive oil, chicken broth, turbinado sugar (raw granulated sugar)

extra-virgin olive oil, yellow onions, chicken broth, unsalted butter, arborio rice, dry white wine , such as sauvignon blanc, grated aged gouda or parmigiano-reggiano, freshly ground black pepper, kosher salt

olive oil spray, shredded unsweetened coconut, canola oil, popcorn kernels, candied peanuts , recipe follows, dark brown sugar, unsalted butter, light corn syrup, chopped fresh curry leaf , optional, kosher salt, baking soda, cumin seeds, black mustard seeds, ground turmeric, ground mace or nutmeg, optional, paprika, cayenne pepper , optional, ground cinnamon, unsalted peanuts, well-shaken canned coconut milk, dark brown sugar, chopped fresh kaffir lime leaf (about 10 leaves ), kosher salt, reshampatti chile powder or cayenne pepper, optional

sweet onions, thinly sliced, olive oil, sugar, salt, pie shell (i ve also used a boboli crust, puff pastry and phyllo dough with good results), prepared pesto sauce, dijon mustard