62341 cantaloupe sopressata and feta salad Recipes

baby spinach, loosely packed, strawberries, feta, red onion, raspberry balsamic vinegar, extra virgin olive oil, white pepper, basil, blossoms

spray and cook oil, pumpkin seeds, sea salt, seedless watermelon (small), feta cheese, lemon scented extra virgin olive oil, freshly cracked pepper (optional)

roma tomatoes, each cut into about 8 pieces, whole pitted black olives, drained, fresh basil, chopped, feta cheese, crumbled, cider vinegar, extra virgin olive oil

olive oil, white vinegar (i prefer balsamic), garlic (crushed or finely minced ), dried basil, salt & pepper, tomato, crumbled feta cheese, greek olive (optional)

frozen pastry tart shells (phyllo), plain yogurt, sour cream, lemon pepper, dried oregano leaves, garlic powder, lemon juice, feta cheese, crumbled, seedless cucumber, diced, red onion, diced, seeded tomato, diced, sliced ripe olives

almonds , slivered, dry green lentils, garlic cloves, extra virgin olive oil, red wine vinegar, fresh oregano, finely chopped or 1 tsp dried oregano, salt, pepper, cucumbers, diced, tomatoes, halved, red onion, diced, fresh parsley, chopped, feta cheese, crumbled

fresh broccoli florets, fresh cauliflower florets, red onion, sliced, sliced almonds (or use sunflower seeds), raisins, crumbled feta cheese (can use more or less ), salt and black pepper (to taste), plain yogurt, mayonnaise, sugar (or to taste), lemon juice

diagonally cut asparagus (cut into 1 inch pieces), canned cannellini beans, rinsed and drained, radish, thinly sliced, crumbled feta cheese, sliced green onions, fresh lemon juice, fresh mint, chopped, extra virgin olive oil, salt, black pepper

olive oil, fresh lime juice, champagne vinegar, fresh thyme, chopped, shallot, minced, serrano chili, stemmed and sliced into small half -rounds, salt, watermelon, seedless small, feta cheese, wedge sliced 1/8 inch thick (about 12 slices), arugula, sliced serrano and lime (to garnish)

lettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)

fennel bulbs, cucumber, red onion, very finely sliced, fresh coriander, roughly chopped, fresh flat leaf parsley, roughly chopped, feta cheese (200g), pomegranate , seeds of, white wine vinegar, extra virgin olive oil, caster sugar, salt and pepper

watermelon, red ripe tomato, extra virgin olive oil, fresh mint leaves, fresh basil leaves, feta cheese, crumbled, dried oregano

pine nuts, baby spinach leaves, arugula leaves, tomatoes, cooked pumpkin, , i use a dry variety, feta cheese, diced, salt, freshly ground black pepper, extra virgin olive oil (to drizzle)

fresh green beans, ends trimmed, purple onion, thinly sliced, crumbled good quality feta cheese, coarsely chopped toasted pecans, olive oil, champagne vinegar, drops good balsamic vinegar , to taste, chopped fresh basil, garlic, minced, salt , to taste, pepper , to taste

tarragon vinegar, dried oregano, dijon mustard, shallot, minced, garlic (or to taste), minced fresh ginger, olive oil, ripe tomatoes, thinly sliced, kalamata olive, pitted and chopped, crumbled feta cheese, salt and pepper

butternut pumpkin, peeled ,deseeded and cut into 1 cm cubes (about 650g), olive oil, pine nuts, red onion, thinly sliced, paprika, english spinach, trimmed,washed, orange, juiced, feta

green beans, french cut and drained, sweet onion, minced, feta cheese (or more ), italian dressing

feta cheese, broken into chunks, black lentils, tomatoes, halved, olive oil, salt and pepper, red onion, halved and sliced, garlic clove, crushed, lemon, juiced, cilantro, leaves only