77323 canapes stuffed sour smoked Recipes

  • Smoked Salmon Dip
    smoked salmon, cream cheese, softened, sour cream and
    5 More
    smoked salmon, cream cheese, softened, sour cream, chopped green onions, salt, drops hot pepper sauce, fresh lemon juice, worcestershire sauce
    10 min, 8 ingredients
  • Smoked Salmon Salad
    smoked salmon, sour cream and
    6 More
    smoked salmon, sour cream, cucumber, peeled, seeded and diced, almonds , slivered, chives, chopped, salt, white pepper, dill weed
    5 min, 8 ingredients
  • Smoked Trout Pate
    smoked trout fillets or 2 (8 oz) whole and
    11 More
    smoked trout fillets or 2 (8 oz) whole, unsalted butter, softened, lemon , juice of, creamed horseradish, cayenne pepper, freshly grated nutmeg, fresh ground pepper, sour cream or 7 tbsp creme fraiche, chopped chives, watercress, lemons, cut into wedges, bread (large)
    45 min, 12 ingredients
  • Smoked Salmon Spread
    sour cream, cream cheese, softened, red onion, halved and
    6 More
    sour cream, cream cheese, softened, red onion, halved, drained capers, lemon juice, salt, smoked salmon, fresh dill, fresh black pepper
    5 min, 9 ingredients
  • Smoked Salmon Dip (Sandra Lee)
    sour cream, double concentrate tomato paste (from a tube) and
    6 More
    sour cream, double concentrate tomato paste (from a tube), lemon juice, drained, jarred capers, red onion, finely chopped, smoked salmon, shredded (ask your deli counter person for the end pieces), kosher salt, freshly ground pepper
    10 min, 8 ingredients
  • Smoked Salmon Dip
    smoked salmon, cream cheese, sour cream, mayonnaise and
    5 More
    smoked salmon, cream cheese, sour cream, mayonnaise, juice of 1 lemon, tabasco, pepper, dill, paprika
    9 ingredients
  • Smoked Turkey and Jarlsberg Salad Smoked Turkey and Jarlsberg Salad
    smoked turkey breast , cut into 1x 1/4-inch strips (5 cup... and
    8 More
    smoked turkey breast , cut into 1x 1/4-inch strips (5 cups), jarlsberg cheese (8 oz) or 2 cups swiss cheese, cut into 1x 1/4-inch strips (8 oz), red seedless grapes, whole (can sub 1 cup dried cranberries or dried cherries ) or 2 cups red seedless grapes, cut in half (can sub 1 cup dried cranberries or dried cherries ), almonds, toasted (see how to below), mayonnaise or 2/3 cup salad dressing, sour cream, milk, salt and pepper, lettuce , if desired
    20 min, 9 ingredients
  • Smoked Trout Spread Smoked Trout Spread
    smoked trout, fat free sour cream, low-fat mayonnaise and
    3 More
    smoked trout, fat free sour cream, low-fat mayonnaise, chopped red onion, shredded carrot, chopped green bell pepper
    30 min, 6 ingredients
  • Smoked Mackerel Pate in Lemon Cups Smoked Mackerel Pate in Lemon Cups
    smoked mackerel fillets, skinned, butter, softened and
    7 More
    smoked mackerel fillets, skinned, butter, softened, sour cream, lemon juice, salt and pepper, cayenne pepper, lemons, bay leaves, toast , triangles
    10 min, 9 ingredients
  • Smoked Trout Horseradish Dip Smoked Trout Horseradish Dip
    smoked trout, mayonnaise, sour cream and
    2 More
    smoked trout, mayonnaise, sour cream, chopped fresh dill leaves, drained bottled horseradish , to taste
    15 min, 5 ingredients
  • Smoked Mackerel Salad with Creamy Horseradish Vinaigrette (Emeril Lagasse) Smoked Mackerel Salad with Creamy Horseradish Vinaigrette (Emeril Lagasse)
    sour cream, prepared horseradish, minced garlic, olive oil and
    7 More
    sour cream, prepared horseradish, minced garlic, olive oil, apple cider vinegar, chopped green onions, chopped fresh parsley leaves, kosher salt and freshly ground black pepper, smoked mackerel, bones and skin removed, and coarsely flaked, mesclun greens, dark rye croutons, for garnish
    10 min, 11 ingredients
  • Smoked Salmon and Sour Cream Sauce (Michael Symon) Smoked Salmon and Sour Cream Sauce (Michael Symon)
    smoked salmon, red onion, sliced paper thin, olive oil and
    10 More
    smoked salmon, red onion, sliced paper thin, olive oil, lobster stock, creme fraiche, chopped chives, salt and pepper, dill noodles , recipe follows, all-purpose flour, eggs, olive oil, fine sea salt, chopped fresh dill
    2 hour 55 min, 13 ingredients
  • Smoked Salmon Cheese Mold (Sandra Lee) Smoked Salmon Cheese Mold (Sandra Lee)
    smoked salmon cream cheese, softened, pimiento and
    4 More
    smoked salmon cream cheese, softened, pimiento, grated onion, ground almonds, sour cream, fresh dill, stems removed
    10 min, 6 ingredients
  • Smoked Salmon Omelet (Sandra Lee) Smoked Salmon Omelet (Sandra Lee)
    sour cream, dijon mustard, dried dill and
    5 More
    sour cream, dijon mustard, dried dill, chives and onion light cream cheese, softened, chopped smoked salmon, eggs, lightly beaten, black lumpfish caviar, minced chives , optional
    10 min, 8 ingredients
  • Smoked Salmon Rosettes (Emeril Lagasse) Smoked Salmon Rosettes (Emeril Lagasse)
    sour cream, chopped chives, salt and white pepper and
    7 More
    sour cream, chopped chives, salt and white pepper, smoked salmon, caviar, chopped egg whites, chopped egg yolks, minced red onion, drained capers, chopped chives
    10 ingredients
  • Smoked Salmon Rounds with Black Sesame Seeds Smoked Salmon Rounds with Black Sesame Seeds
    smoked salmon, finely chopped, shallots, finely chopped and
    6 More
    smoked salmon, finely chopped, shallots, finely chopped, chives, finely chopped, lemon grated with micro plane or zester, black pepper, black sesame seeds, sour cream for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    10 min, 8 ingredients
  • Smoked Salmon On Red Potatoes Smoked Salmon On Red Potatoes
    sour cream, fresh dill, minced, dijon mustard, brown sugar and
    4 More
    sour cream, fresh dill, minced, dijon mustard, brown sugar, baby red potatoes, cleaned, unpeeled, and sliced into 1/2 inch rounds, olive oil, grated lemon zest salt and freshly ground pepper, smoked salmon, thinly sliced, cut into 1-inch squares
    5 min, 8 ingredients
  • Smoked Artichoke Crab Dip Smoked Artichoke Crab Dip
    smoked artichoke hearts and
    15 More
    smoked artichoke hearts, drained diced cooked spinach (frozen is fine ), cooked crab meat (canned in water is fine), sour cream, mayonnaise, jalapeno, finely diced, shredded pepper jack cheese (or mozzarella for the stringiness), shredded cheddar, grated parmesan cheese, chili flakes, ground white pepper, garlic powder, ground nutmeg, juice of half a lemon, sea salt, fresh ground pepper
    30 min, 16 ingredients




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