844 can ice Recipes
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butter and7 Morebutter, sugar (depending how sweet you want the lemon layer), egg yolks, slightly beaten, juice from fresh lemons to make 1/3-1/2 cup, zest from 1 lemon, pre baked pie shell (you can use pastry, graham, sugar cookie, even chocolate, to your preference), vanilla ice cream (a lesser quality ice cream is actually fine to use, here...i suggest just a plan vanilla, though, not vanilla bean, french vanilla, etc)slightly softened(until just spreadable)8 ingredients
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honey, butter, melted, sugar cones, crushed (about 2 cups) and6 Morehoney, butter, melted, sugar cones, crushed (about 2 cups), strawberry low-fat ice cream, softened, malted milk powder, divided, strawberry topping, vanilla low-fat ice cream, softened, fat-free hot fudge topping, canned whipped light cream (such as reddi-wip)9 ingredients
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cooking time does not include freezing time ..., egg yolks and5 Morecooking time does not include freezing time ..., egg yolks, fresh coffee (finely ground ), soft brown sugar (light ), milk, approx 185ml) very hot water, note, you can use egg whites to make meringue shells to serve up the ice cream on top of....and with that thought, i will share with everyone how to make those...recipe to be posted soon.20 min, 7 ingredients
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white crisco shortening, softened and7 Morewhite crisco shortening, softened, margarine, softened (can use butter), table cream (can use heavy cream, unwhipped or half and half cream or milk), salt, almond extract, vanilla (or can use 1 tsp almond extract), sugar , sifted (or as needed), drops food coloring (or as needed , you may omit if desired)10 min, 8 ingredients
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instant coffee, boiling water and6 Moreinstant coffee, boiling water, french french vanilla liquid coffee creamer (i use coffee mate or you can try copycat french vanilla liquid coffee creamer), chocolate milk (i use nesquick fortified extra calcium), milk (non-fat will help thin choc. ), drops orange extract (or to taste), ice cube, canned extra creamy whipped cream5 min, 8 ingredients
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base for the ice cream, condensed milk, evaporated milk and10 Morebase for the ice cream, condensed milk, evaporated milk, milk (use the empty condensed can to measure regular ), half and half or whipping cream (without sugar), divide this base in 3 parts ., avocado....1 ripe avocado, vanilla ...... 2 tbsp, mamey.....1 ripe mamey, mamey is a fruit , very similar to the avocado in appearance and consistency, it s sweeter and a peach color, it s delicious8 min, 13 ingredients
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note that if you do not have fresh mint , you can make th... and7 Morenote that if you do not have fresh mint , you can make this mint chocolate chip ice cream recipe with peppermint extract. skip steps 1 and 2, instead heating 1 cup of milk with 1 cup of cream and the sugar and salt until steaming. continue with step 3. add 2 tsp of peppermint extract in with the chilled custard mixture in step 6., fresh mint leaves (not stems), rinsed, drained , packed, milk, heavy cream (divided , 1 cup and 1 cup), sugar, a pinch of salt, egg yolks, semisweet chocolate or dark chocolate, chopped fine, keep in the freezer until used8 ingredients
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Pumpkin Pie Ice Cream Fantasy
baked pumpkin pie ( you can bake your own or use a frozen... and3 Morebaked pumpkin pie ( you can bake your own or use a frozen pumpkin pie), vanilla ice cream, carmel topping, toasted pecans18 min, 4 ingredients -
Easy Cherry Chocolate Ice Cream
shaved or rough chopped semi-sweet chocolate bars and3 Moreshaved or rough chopped semi-sweet chocolate bars, fresh bing cherries, halved and pitted fresh or well drained canned , or use another type of pitted sweet cherry, black or red., vanilla or cherry ice cream, nuts : toasted pecans4 ingredients -
Sinfully Delicious Ice Cream Dessert
oreo cookies, crushed, butter, melted, ice cream, softened and8 Moreoreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.5 min, 11 ingredients -
Banana Split Ice Cream Cake
strawberry ice cream and8 Morestrawberry ice cream, strawberry sauce, chilled recipe below, chocolate sauce, chilled recipe below, vanilla ice cream, canned pineapple, chocolate ice cream, whipping cream, sugar, banana, sliced9 ingredients -
Neopolitan Ice Cream Cake
ladyfingers, light rum and3 Moreladyfingers, light rum, pistachio ice cream slightly softened, strawberry ice cream slightly softened, canned chocolates syrup5 ingredients -
Pumpkin Spice Cake and Cinnamon-Nutmeg Ice Creme/ Ice Cream
flour, baking powder, baking soda, cinnamon, allspice and15 Moreflour, baking powder, baking soda, cinnamon, allspice, ginger, nutmeg, butter, soft, sugar, brown sugar, eggs, canned pumpkin, buttermilk, vanilla, nuts, sugar, cinnamon-nutmeg ice creme (recipe below ), vanilla ice cream, cinnamon, nutmeg31 min, 21 ingredients -
Banana Ice Cream (Vegan/Dairy Friendly)
frozen bananas (read *note below) and6 Morefrozen bananas (read *note below), agave nectar, to taste (honey , raw sugar, or other sugar can be substituted), coconut milk (can use other substitute including but not limited to soy milk, rice milk, almond milk, etc.), vanilla extract (not imitation ), pecans or 3/4 cup walnuts, toasted, maple syrup (*not* imitation !), coarse salt (i used sicilian sea salt)25 min, 7 ingredients -
Green Chili Quiche
monterey jack cheese, shredded and7 Moremonterey jack cheese, shredded, extra-sharp cheddar cheese, shredded, pie crusts (i use store bought ), diced green chilis, canned (i use a 4 oz. can), half-and-half cream (i use evaporated skim) or 1 cup evaporated milk (i use evaporated skim), cumin powder, eggs, slightly beaten, fresh ground pepper50 min, 8 ingredients
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