Kittencal's Bakery Buttercream Frosting/Icing Recipe

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Kittencal's Bakery Buttercream  Frosting/Icing
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Ingredients:

Directions:

  1. In a large bowl using an electric mixer at medium speed beat together the shortening and margarine or butter with cream, salt almond extract and vanilla until smooth (about 3 minutes).
  2. Add in sifted confectioners sugar starting with 4-1/2 cups; beat very well until smooth and fluffy, adding more confectioners sugar or cream or milk until you achieve desired consistency.
  3. Add in the food coloring (if using) until the desired shade is achieved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2606.49 Kcal (10913 kJ)
Calories from fat 1269.98 Kcal
% Daily Value*
Total Fat 141.11g 217%
Sodium 27.94mg 1%
Potassium 14.14mg 0%
Total Carbs 333.31g 111%
Sugars 290.11g 1160%
Protein 55.5g 111%
Vitamin A 0.3mg 9%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 286.93 Kcal (1201 kJ)
Calories from fat 139.8 Kcal
% Daily Value*
Total Fat 15.53g 217%
Sodium 3.08mg 1%
Potassium 1.56mg 0%
Total Carbs 36.69g 111%
Sugars 31.94g 1160%
Protein 6.11g 111%
Calcium 0.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.9
    Points
  • 78
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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