Directions:
- Combine first 3 ingredients, stirring well. Firmly press mixture into bottom and up sides of a 9-inch pie plate. Freeze 30 minutes or until firm.
- Place softened strawberry ice cream and 2 tablespoons milk powder in a medium bowl; beat with a mixer at medium speed until smooth. Spoon mixture evenly into crust; spread with strawberry topping. Freeze 30 minutes or until firm.
- Place softened vanilla ice cream and remaining 2 tablespoons milk powder in a medium bowl; beat with a mixer at medium speed until smooth. Spread mixture evenly over strawberry topping. Cover and freeze 4 hours or until firm. Top with hot fudge and whipped cream just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 285.66 Kcal (1196 kJ) | ||
| Calories from fat | 68.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.66g | 12% | |
|---|---|---|---|
| Cholesterol | 14.56mg | 5% | |
| Sodium | 115.35mg | 5% | |
| Potassium | 229.19mg | 5% | |
| Total Carbs | 53.38g | 18% | |
| Sugars | 37.31g | 149% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 2.89g | 6% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 0.3mg | 2% | |
| Calcium | 88mg | 9% | |
| Amount Per 100 g | |||
| Calories | 203.25 Kcal (851 kJ) | ||
| Calories from fat | 49.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.45g | 12% | |
|---|---|---|---|
| Cholesterol | 10.36mg | 5% | |
| Sodium | 82.07mg | 5% | |
| Potassium | 163.07mg | 5% | |
| Total Carbs | 37.98g | 18% | |
| Sugars | 26.54g | 149% | |
| Dietary Fiber | 0.57g | 3% | |
| Protein | 2.06g | 6% | |
| Vitamin C | 4.7mg | 11% | |
| Iron | 0.2mg | 2% | |
| Calcium | 62.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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