315875 camareon shrimp stuffed guero peppers Recipes

idaho potatoes, vegetable oil, for coating, butter, grated cheddar cheese, plus more for sprinkling, grated monterey jack cheese, sour cream, salt and pepper, shrimp, peeled and sauteed, paprika

fresh large mushrooms, olive oil, celery rib, finely chopped, shrimp, peeled and finely chopped, lemon juice, dried thyme, salt & freshly ground black pepper, cayenne pepper (optional), dried breadcrumbs

baby shrimp, lemon juice, chopped celery, chopped green onions, chopped fresh chives, mayonnaise, salt and pepper, avocados

olive oil, lime , juice of, fresh cilantro, chopped, black pepper, chopped green pepper, chopped green onion, shrimp, cooked, ripe but firm, tomatoes

bacon, fresh mushrooms, peeled and deveined cooked shrimp, shredded cheddar cheese, garlic cloves, minced, cayenne pepper

grated onion, salt & pepper, fresh shrimp, egg, beaten, breadcrumbs, choppeed parsley, melted butter, mushroom caps, milk, lemon juice

boiled shrimp, peeled, fresh artichoke, olive oil, butter, onion, finely chopped, green bell pepper, finely chopped, green onions, finely chopped, fresh garlic, very finely chopped (from about 3 heads garlic), artichoke hearts, finely chopped , liquid reserved, italian seasoned breadcrumbs, romano cheese, shredded, parmesan cheese, grated, paprika

eggplants, butter, green pepper, finely chopped, onion, finely chopped, celery ribs, finely chopped, chopped parsley, seasoned bread crumbs, garlic clove, finely minced, dried thyme, chopped cooked shrimp, salt and pepper, worcestershire sauce, cayenne pepper, eggs, parmesan cheese

chayotes (mirlitons or vegetable pears), onion, chopped, garlic, minced (optional), chopped celery, shortening, fresh cooked shrimp, cleaned, grated sharp cheddar cheese, divided, buttered bread crumb, salt and pepper

artichokes, butter, flour, milk, cheese, grated, salt and pepper, to taste, shrimp, cooked and peeled (canned is fine )

hot roll mix, cream cheese, softened, shredded monterey jack cheese or 1/2 cup swiss cheese (2 oz), shredded carrot, snipped parsley, snipped fresh chives, dried dill, pepper, shrimp, rinsed,drained,and chopped, sesame seeds (optional)

artichokes, washed and trimmed, cooked baby shrimp, chopped parsley, chopped fresh dill or 1 tsp tarragon, lemon juice, more to taste, mayonnaise, olive oil, salt, pepper

shrimp, cooked and peeled, eggs, cream, divided, mushroom, chopped, sherry wine, salt, ground pepper, paprika, boned pompano

olive oil, chopped onions, brunoise red peppers, brunoise yellow peppers, salt, cayenne, chopped green onions, chopped garlic, chopped fresh parsley, shrimp, peeled, deveined and finely chopped, egg, bread crumbs, grated parmigiano-reggiano cheese, dozen cooked crab claws, all-purpose flour, vegetable oil, for frying, chopped cilantro, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

standard cucumbers, shrimp, thawed, deveined and shells on, prepared horseradish, lemon juice, kosher salt, freshly ground black pepper, chopped tomatoes, drained, chopped parsley, divided

mirlitons, butter, chopped green onion, stalks celery, chopped, chopped yellow onion, green bell pepper, seeded and chopped, shrimp, peeled , tailed, deveined and chopped, bread crumbs, salt and freshly ground black pepper

idaho potatoes, vegetable oil, for coating, butter, grated cheddar cheese, plus more for sprinkling, grated monterey jack, sour cream, salt and pepper, shrimp, peeled and sauteed, paprika

calamari (about 2 lb), cleaned , tentacles separated (ask your fishmonger to do this), shrimp, peeled and deveined, egg, sourdough breadcrumbs (about 1 slice, ground ), grated parmesan cheese, chopped fresh parsley, chopped fresh basil, grated zest and juice of 1 lemon, anchovy fillets, rinsed and chopped, garlic, minced, extra-virgin olive oil, kosher salt and freshly ground pepper, garlic, thinly sliced, red pepper flakes, kosher salt, dry white wine, tomatoes, stalks fresh basil, plus chopped leaves for garnish, extra-virgin olive oil, kosher salt, bay leaf, yellow polenta, unsalted butter, at room temperature, grated parmesan cheese , plus more for garnish