305 cabernet wine Recipes

cabernet sauvignon wine, beef stock or 4 cups canned broth, ruby port, garlic cloves, peeled and slightly crushed, shallot, peeled, halved, bay leaves, dried thyme, boneless prime rib roast, garlic cloves, pressed, dried thyme , crushed in hand, salt & freshly ground black pepper, fresh parsley sprig, f or garnish

cabernet sauvignon wine, shallot, minced, butter, softened, light brown sugar, fresh rosemary, minced, ground beef, salt, black pepper, vegetable oil, white cheddar cheese, shredded, focaccia bread , squares cut in half horizontally, tomatoes, arugula

bone-in beef short ribs, trimmed, kosher salt, black pepper, olive oil, divided, chopped onion, chopped shallots, chopped carrot, chopped celery, garlic cloves, sliced, rosemary sprig, cabernet sauvignon or other dry red wine, lower-sodium beef broth, all-purpose flour, water, balsamic vinegar, chopped fresh flat-leaf parsley, grated lemon rind, garlic clove, minced, fat-free milk, water, kosher salt, freshly ground black pepper, quick-cooking polenta, grated fresh parmigiano-reggiano cheese

cabernet sauvignon or other dry red wine, blackberries, rinsed and drained, minced shallots, minced fresh ginger, sugar, butter or margarine, salmon steaks (1 in. thick , 6 to 7 oz. each), salt and pepper

olive oil, divided, sliced red onion, chopped fresh thyme, cabernet sauvignon or other dry red wine, balsamic vinegar, salt, divided, sliced mushrooms, ground sirloin, light mayonnaise, blue cheese, crumbled (about 1/4 cup), garlic clove, minced, whole-wheat hamburger buns, baby arugula

cabernet sauvignon or other dry red wine, sugar, sachet mulling spice blend, dutch process cocoa, light-colored corn syrup, semisweet chocolate, chopped

cabernet sauvignon, fresh orange juice, sugar, divided, ground cardamom, firm-ripe plums (1 lb. total), sliced, heavy whipping cream, sugar or shortbread cookies (5 1/2 oz. total) such as pepperidge farm, broken in pieces

cabernet sauvignon or other dry red wine, brown sugar, vanilla extract, frozen strawberries, thawed and divided, fresh lemon juice

cabernet sauvignon wine, sugar, soy sauce, fresh ginger (each the size of a quarter), garlic cloves, fat-trimmed beef tri-tip steak

dried black figs, split in half, butter, brown sugar, cabernet sauvignon wine, water , as needed

semi-sweet chocolate chips, butter, softened, cabernet sauvignon wine, vanilla, salt, heavy cream, strawberry

cabernet sauvignon wine, butter, flour, fresh parsley, au jus sauce (the drippings from roasting beef or lamb), lamb seasoning, garlic powder

flank steak, cabernet sauvignon wine, beef bouillon cubes or 1 vegetable bouillon cubes or 1 tsp bouillon, paste, garlic clove, onion, thinly sliced, oregano, thyme, black peppercorns, bay leaf, dijon mustard, french haricots vert or 1 lb green beans, fresh cracked pepper, coarse salt

turner venison steak, cabernet sauvignon wine, olive oil, onion (chopped ), celery (chopped ), garlic cloves (chopped ), fresh thyme, bay leaf, fresh parsley, peppercorns, sauterne, chicken stock or 3 1/2 cups veal stock

thick sliced pepper bacon (1/4 in. dice ), bacon fat, sweet onion (1/4 in. dice ), fresh garlic, chopped fine, cabernet sauvignon wine, ground sirloin, maytag blue cheese (use whatever you like, but maytag is sooo creamy and mild), onion rolls, mayonnaise, sour cream, fresh basil, chopped, fresh italian parsley, chopped, capers, drained and chopped, lemon zest, lemon juice

beef short ribs , meaty, fresh rosemary, chopped, fresh thyme, chopped, kosher salt, fresh ground black pepper, vegetable oil, cabernet sauvignon wine, butter, room temperature, all-purpose flour, low-fat chicken broth (or more ), polenta (coarse cornmeal), gorgonzola, crumbled, whipping cream, fresh italian parsley, finely chopped, lemon peel, finely grated, garlic cloves, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped

garlic cloves, peeled, olive oil, frying chicken, cut into 6 pieces (4 lb), salt & freshly ground black pepper, dry red wine (cabernet sauvignon, chianti, or cotes du rhone), chicken stock, fresh tomatoes or 2 cups canned tomatoes, peeled, seeded, chopped, tomato paste, kalamata olives or 3/4 cup nicoise olive, pitted, capers, rinsed, fresh flat leaf parsley, for garnish

cabernet sauvignon, brown sugar, cinnamon sticks, port (a sweet uguese wine), brandy