1060 cabbage sweet cabbage Recipes

butter, onions, thinly sliced (about 4 cups), red wine vinegar, applesauce, sugar, salt, ground black pepper, bay leaf, head) red cabbage , cut into 1/2-inch-wide strips, golden delicious apple, peeled, cored , cut into thin slices, apple juice

bacon, diced, chopped onion, flour, vinegar, water, salt, pepper, brown sugar , packed, chopped red cabbage, caraway seed

white wine vinegar, splenda artificial sweetener (or the equivalent of 6 tsp sugar), salt, peppercorns, bay leaves, ground coriander , a, fresh ground pepper, sliced red cabbage, margarine, margarine, chopped onion, green apples , pared, cored, and sliced

oil, butter, chinese cabbage, salt, cornflour, water, soy sauce, sugar, vinegar, orange juice, tomato paste, sherry wine

cider vinegar, brown sugar, caraway seeds, celery seed, shredded red cabbage, sliced onion, salt and pepper to taste

bacon drippings or vegetable oil, brown sugar, vinegar, water, salt, pepper, shredded red cabbage, apples, peeled and sliced

cider vinegar, sugar, brown sugar, head red cabbage, shredded (10 cups), bacon strips, diced, tart apple, peeled and chopped, chopped onion, water, white wine vinegar, salt, pepper

head red cabbage, shredded, onion, chopped, canola oil, apples, peeled and thinly sliced, cider vinegar, salt, pepper, maraschino cherry juice , optional

crushed pineapple, undrained, cabbage, shredded , about 6 cups, red delicious apples, unpeeled, cored, and chopped, carrots, scraped and shredded, onion, finely chopped, raisins, white vinegar, vegetable oil, sugar (to taste), salt, pepper, celery seed, cabbage leaf (optional)

red cabbage (1 small head ), bacon, diced, brown sugar, flour, water, vinegar, salt, pepper, sliced onion

head red cabbage, shredded, head green cabbage, shredded, granny smith apples, cored and chopped, red delicious apples, cored and chopped, carrots, peeled and grated, raisins (or more , to taste), sunflower seeds, light sour cream or 1/2 cup plain nonfat yogurt, fat-free mayonnaise, vinegar, salt

cabbage, finely shredded, extra virgin olive oil, garlic cloves, finely chopped, onion, peeled and chopped, sweet paprika, hot paprika, red wine vinegar, salt to taste

depending on the size of the head , about 1 to 11/2 heads of romaine lettuce, chopped (i m guessing i had about 6 heaping cupfuls of romaine in my bowl ) or 1/2 head of cabbage, shredded, sweet onion, diced (my mom always used green onions and used most of the green tops as well, but a sweet onion works fine, too), bacon, diced and fried until crispy (when cooked, remove bacon from pan to drain on paper toweling, but leave the bacon grease in the pan), white sugar, cider vinegar, water, salt and pepper to your taste (i use about 1/4 tsp and several shakes of pepper)

head of cabbage cut into quarters, butter or margarine, ham cut up, cooked bacon crumbled, oinon sliced thin, vinegar, sugar, salt and pepper to taste

head cabbage (red and green are traditional, napa and chinese work too), water, apple cider vinegar, brown sugar, butter (can sub bacon grease, but makes the s&s flavor cleaner), salt, pepper (white or black ), onion (chopped )

canola, head napa cabbage, rinsed, drained, shredded, scallions, sliced, shredded carrots, sauce, sugar, rice wine vinegar, soy sauce

red cabbage (1 1/2 to 2 lb), vinegar, bacon, diced, brown sugar (packed), water, vinegar, salt, pepper, onion, sliced, flour

cabbage, shredded, sweet corn, drained, dill, finely chopped, salt, sugar, olive oil