276753 butterscotch cream cheese swirl brownies Recipes

cream cheese, butter, softened, sugar, cream, vanilla extract

cream cheese, softened, white sugar, egg yolk, vanilla extract, refrigerated crescent rolls, white sugar, ground cinnamon

cream cheese, margarine, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking powder, salt, milk chocolate chips

cream cheese, white sugar , or to taste, bananas, peeled and sliced, crushed pineapple, drained, fruit cocktail, drained, jonagold apple, peeled and chopped, sweetened flaked coconut, maraschino cherries, drained and halved (optional), chopped pecans (optional), golden raisins (optional)

cream cheese, softened, butter, softened, sugar, vanilla extract

cream cheese, softened, dried chives, garlic, minced, skinless, boneless chicken breast halves, butterflied, turkey bacon, butter, melted

cream cheese, white sugar, vanilla extract, eggs, apple pie filling

cream cheese, softened, unsalted butter or margarine, softened, sugar, vanilla extract

cream cheese, room temperature, lemon juice, icing sugar, whipping cream

cream cheese, room temperature, unsalted butter, room temperature, grated orange peel, powdered sugar

cream cheese, softened, unsalted butter, softened, confectioners sugar (7 1/2 cups)

crescent roll dough, cream cheese, sugar, vanilla, butter, cinnamon

cream cheese, butter (1/2 stick), powdered sugar, vanilla extract, salt, milk, cream, enough to aid in spreading consistency

cream cheese, at room temperature (i use 1/3 less fat ), crescent roll dough (i use the low-fat kind ), sugar, vanilla, butter, melted, sugar, cinnamon