23899 butternut gratin topping Recipes
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coarse dry bread crumbs, shredded sharp cheddar cheese and11 Morecoarse dry bread crumbs, shredded sharp cheddar cheese, butter, melted, olive oil, onion, sliced, pepper jelly, coarse salt and freshly ground black pepper to taste, dried thyme, divided, garlic minced, butternut squash, peeled, seeded and cut into 1/4-inch cubes, all-purpose flour, grated parmesan cheese, chicken stock or white wine (your choice) i use , i used wine until i came up with the pepper jelly addition for sweetness.1 hour , 13 ingredients
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cubed peeled butternut squash, olive oil and11 Morecubed peeled butternut squash, olive oil, sliced leek (about 2 large), cubed peeled braeburn apple (about 1 lb), brown sugar, salt, ground nutmeg, coarsely ground black pepper, apple cider or juice, white bread, pine nuts, toasted, butter, melted13 ingredients
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butternut squash, peeled, seeded and cut into 1-inch cubes and4 Morebutternut squash, peeled, seeded and cut into 1-inch cubes, salt and freshly ground black pepper, to taste, freshly grated parmesan, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing1 hour 15 min, 5 ingredients
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butternut squash (2 1/2-3 lbs, peeled , rough chopped and... and19 Morebutternut squash (2 1/2-3 lbs, peeled , rough chopped and roasted), onion (medium, rough chopped and roasted), leeks (whites roasted, then rough chopped), garlic, minced, chicken broth (may need more to slightly thin if desired), dark beer (1 bottle, you can use any beer, but i prefer a dark or amber beer), heavy cream, evaporated milk (approximately 1 1/2 cups), sage, fresh and chopped fine, real maple syrup, ground nutmeg, kosher salt , to taste, ground black pepper , to taste, olive oil (to roast the vegetables), kosher salt (to roast the vegetables), ground black pepper (to roast the vegetables), crispy maple bacon, chopped and sauteed, sour cream or swiss cheese or fresh chives, and, baguette, toasted and topped with, gruyere or swiss cheese1 hour 20 min, 20 ingredients
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Parmesan Butternut Squash Gratinbutternut squash (2-1/2 lb), butter, garlic,finely chopped and5 Morebutternut squash (2-1/2 lb), butter, garlic,finely chopped, panko bread crumbs, grated parmesan cheese, salt, pepper, chopped fresh parsley8 ingredients
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Butternut Squash Gratindry bread crumbs, cheddar cheese , sharp shredded and10 Moredry bread crumbs, cheddar cheese , sharp shredded, butter melted, olive oil, onion sliced, ciarse salt & freshly ground pepper, to taste, garlic minced, dried thyme divided, butternut squash peeled, seeded, and diced into 1/4 inch cubes, flour, parmesan cheese grated, chicken broth or wine1 hour 20 min, 12 ingredients
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Pear Squash And Onion Gratinbutternut , buttercup, or banana squash and9 Morebutternut , buttercup, or banana squash, onion, sliced and separated into rings (1 cup), butter or margarine, sliced, peeled pear (1 medium), fine dry bread crumbs, bacon , crisp-cooked, drained, and crumbled, chopped walnuts, grated romano cheese, butter or margarine, melted, snipped fresh parsley (optional)1 hour , 10 ingredients
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Winter Squash and Rice Gratinbutternut squash, cut into 4 pieces and13 Morebutternut squash, cut into 4 pieces, uncooked long-grain rice, butter, chopped shallots, garlic cloves, minced, all-purpose flour, fat-free milk, chopped fresh parsley, chopped fresh sage, salt, black pepper, ground nutmeg, shredded fontina cheese1 hour 30 min, 14 ingredients
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Crumb-Topped Butternut Squashbutternut squash, peeled and cut into 1/2-inch cubes (abo... and6 Morebutternut squash, peeled and cut into 1/2-inch cubes (about 3 1/2 cups), all-purpose flour, lemon juice, ground cinnamon, salt, dry unseasoned breadcrumbs, chicken broth1 hour 25 min, 7 ingredients
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Butternut Squash Soup With Brussels Sproutsbutter, garlic cloves, minced, onion, chopped and7 Morebutter, garlic cloves, minced, onion, chopped, butternut squash, peeled and cubed, sugar, salt, pepper, green onions, chopped, tops and bottoms separated, chicken broth (use vegetable broth for a vegetarian dish), brussels sprouts, whole17 min, 10 ingredients
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Butternut Squash and Mussel Soupfresh mussels, extra-virgin olive oil, garlic, crushed and8 Morefresh mussels, extra-virgin olive oil, garlic, crushed, fresh chile pepper, chopped, dry white wine, kosher salt and freshly ground pepper, onion, chopped, butternut squash, peeled, seeded and cubed (about 2 cups), ditalini pasta, grated parmigiano-reggiano, chopped fresh parsley, for topping (optional)50 min, 11 ingredients
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Penne with Roasted Butternut Squash and Hambutternut squash (about 2 lb), peeled , halved lengthwise... and10 Morebutternut squash (about 2 lb), peeled , halved lengthwise, seeded, and cut into 1/2-inch dice, olive oil, salt, fresh-ground black pepper, dried sage, mascarpone cheese, half-and-half, scallions including green tops, chopped, penne, sliced smoked ham , such as black forest, cut into thin strips, grated parmesan11 ingredients
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Gratin of Chayote (Mirliton or Vegetable Pears) and Acorn Squashchayote (mirliton or vegetable pear), acorn squash and10 Morechayote (mirliton or vegetable pear), acorn squash, heavy whipping cream, garlic cloves, finely minced, dried red chili, finely crushed, cayenne, nutmeg, garlic salt, eggs, jalapeno, seeded and chopped, green onion tops, minced, red bell pepper, chopped20 min, 12 ingredients
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