219887 buttermilk cookies without eggs Recipes

all-purpose flour, whole wheat flour, sugar, baking powder, baking soda, salt, low-fat buttermilk, vegetable oil, egg, egg white, maple syrup, butter

all-purpose flour, sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into small pieces, low-fat buttermilk , well-shaken, egg, lightly beaten, pure vanilla extract, fresh or frozen cranberries, thawed, egg white, lightly beaten, coarse sugar

buttermilk baking mix, baking powder, cream-style corn, egg, beaten, vegetable oil, maple syrup

buttermilk, baking soda, white sugar, eggs, unsweetened cocoa powder, vegetable oil, vanilla extract, boiling water, all-purpose flour, white sugar, unsweetened cocoa powder, milk, butter, vanilla extract

eggs, butter, softened, white sugar, all-purpose flour, buttermilk, vanilla extract, lemon juice, freshly grated nutmeg, unbaked pie crust

eggs, butter, flour, salt, baking powder, baking soda, sugar, buttermilk

eggs, buttermilk, yellow cornmeal, all purpose flour, sugar, baking powder, baking soda, salt, butter, melted, pure maple syrup

eggs, whipping cream, water, buttermilk, butter, diced, salt, freshly ground black pepper, yellow cornmeal

egg yolks, heavy whipping cream, raw sugar, salt, chilled buttermilk, vanilla extract

eggs, buttermilk, vegetable oil, applesauce, honey, salt, cornmeal, flour (may use a combination of white and wheat), baking powder, baking soda

all-purpose flour, sugar, salt, baking powder, baking soda, unsalted butter, very cold and cut into 1/2 inch pieces, buttermilk (or more ), egg yolk, cream, raw sugar

all-purpose flour, granulated sugar, baking soda, chopped walnuts, mashed ripe banana (about 2), buttermilk or 2 cups sour milk, eggs, butter, melted, butter (for frying )

all-purpose flour (about 3/4 cup), whole-wheat flour (about 3/4 cup), sugar, baking powder, baking soda, salt, low-fat buttermilk, canola oil, egg, egg white, maple syrup, butter

sugar, ground cinnamon, butter or 1/2 cup margarine, mexican hot instant chocolate drink mix (from 19-oz package), betty crocker sugar cookie mix (1 lb 1.5 oz), egg, semisweet chocolate chips (6 oz)

buttermilk, i use powdered buttermilk : 4 tsp. dry buttermilk with 1 1/8 cups water), bread flour, salt, butter, honey, baking soda, yeast

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

buttermilk, polenta (coarse cornmeal), bacon (about 10 slices), cut into 1/2-inch pieces, all purpose flour, baking powder, salt, baking soda, golden brown sugar, eggs, honey, butter, melted, frozen corn kernels, thawed (about 13 oz)