20675 butterfly breakfast casserole Recipes

corn muffin mix, cubed white bread, hot turkey italian sausage, chopped onion, fat-free milk, ground cumin, black pepper, diced tomatoes and green chiles, undrained, carton egg substitute, shredded reduced-fat monterey jack or mild cheddar cheese, divided

compari tomatoes, diced, green bell pepper, diced, bella mushrooms, diced, egss, crescent rolls, whole milk, parsley, salt, pepper, pace picante salsa (i used mild and chunky style), ground turkey (either 97% lean or 85/15), shredded sharp cheese (finely shredded )

country crock spread, divided, cut up vegetables such as peppers , onions and broccoli florets, eggs, milk, shredded cheddar cheese, divided, frozen hash brown potatoes, thawed, bacon , crisp-cooked, chopped

sliced bacon, diced, sweet onion, chopped, eggs, lightly beaten, frozen shredded hash brown potatoes, thawed, shredded cheddar cheese, cottage cheese, shredded swiss cheese

bacon, diced onions, diced green bell pepper, shredded cheddar cheese, eggs, milk, frozen hash brown potatoes thawed

shredded frozen hashbrowns, thawed and divided, onion, chopped and divided, ground pork sausage, browned and drained, green pepper, chopped, sliced mushrooms, drained, shredded cheddar cheese, divided, doz. eggs, beaten, milk, garlic salt to taste

grated potatoes, milk, eggs, cooked sausage and ham, cheese and cooked bacon

arkansas breakfast casserole, bacon, cut in 2 inch pieces, green pepper, cored, seeded, chopped, chopped onion, cubed cooked potatoes, shredded sharp cheddar cheese, eggs, lightly beaten, salt and pepper to taste, in a large heavy skillet , cook the bacon over moderate heat until crisp. remove the bacon to drain. pour off all but 3 tbsp of drippings. heat the drippings remaining in the pan till it sizzles. add the pepper, onion and potatoes and cook, stirring gently, until the potato cubes are browned. sprinkle on the cheese and stir until it melts. add the eggs and cook, stirring gently, until the eggs are set. season with salt and pepper. sprinkle on the crumbled bacon and serve at once.

frozen shredded hash brown potatoes , or tater tots, shredded monterey jack with (optional) jalapeno peppers, leek soup mix, chopped fully cooked ham or canadian bacon (optional), sliced green onion, beaten eggs or 1 cup egg substitute, evaporated milk (or 1 1/2 cup evaporated skim milk), pepper, salt, asparagus or mushrooms, washed and cut into 1 pieces, tomatoes, coarsely chopped

croissant rolls sliced lengthwise, orange marmalade, peach preserves, orange juice, grated orange zest, eggs beaten, half-and-half, almond extract, orange slices and strawberries for garnish

ground sausage, onion or 1/2 medium chopped, green pepper(optional) chopped, shredded cheddar cheese, dozen eggs, milk, frozen shredded hashbrowns, salt and pepper

bulk pork sausage, white bread , cut into cubes (about 6 cups), shredded cheddar cheese (6 oz), pace picante sauce or chunky salsa, eggs, milk

shredded frozen hash browns or o brien potatoes, thawed and drained, butter, melted, eggs, beaten, milk, diced cooked ham, diced green onions, shredded cheddar, salt and freshly ground black pepper

tube sausage, patato o brian, tlb chili powder, garlic powder, salt, pepper, butter, eggs, grated cheddar cheese

plain croissants, butter, sliced fresh mushrooms, sliced green onions, eggs, milk, shredded swiss cheese, shredded mozzarella cheese, parmesan cheese

bacon, sausage, salt, black pepper, garlic powder, hot sauce, frozen shredded hash browns completely thawed, shredded sharp cheddar, shredded swiss cheese, eggs, cottage cheese, veggies

frozen hash browns with peppers, cooked sausage, colby jack cheese shredded, dices chilis, eggbeaters (or 16 eggs)

artichoke hearts, butter, chopped onion, cottage cheese, eggs, shredded cheddar cheese, shredded jack cheese