60 buttered fettuccine noodles Recipes

canola oil, pork tenderloin, trimmed, salt, divided, black pepper, uncooked fettuccine, almond butter, low-sodium soy sauce, rice vinegar, minced peeled fresh ginger, chili garlic sauce, sliced green onions, chopped fresh mint

tofu shirataki noodles (fettuccine shape), shallot, diced, frozen peas, smoked salmon , cut into 1 inch pieces, fat free cream cheese, nonfat chicken broth, lemon juice, lemon zest, dill weed, salt (i like more for my taste), black pepper , to taste, butter-flavored cooking spray, fresh lemon wedge

chinese noodles or 8 oz spaghetti or 8 oz fettuccine pasta, dark sesame oil, peanut butter, water, soy sauce, tahini (sesame paste), sesame oil, sherry wine, rice wine vinegar, honey, garlic, minced, minced fresh ginger, hot sauce, water, carrot, peeled (optional), firm cucumber, peeled,seeded ,and julienned (optional), green onions, thinly sliced (optional)

olive oil, divided, baby bella mushrooms , stems discarded (or re-purposed), kosher salt & freshly ground black pepper, flank steaks or 1 lb hanger steak, sliced across the grain 1 inch thick, all-purpose flour, dry red wine, unsalted butter, onion, thinly sliced, garlic clove, minced, chicken stock, worcestershire sauce, sour cream, fresh thyme leave, chopped, fresh parsley, chopped, buttered fettuccine or egg noodles, for serving

dry fettuccine noodles, olive oil, butter, fresh mushrooms, sliced, minced garlic, salt, white wine, chicken stock, sour cream, cornstarch, grated parmesan cheese for topping

dry fettuccini noodles, fresh asparagus, trimmed and cut into 2 inch pieces, butter, heavy cream, grated parmesan cheese, garlic powder, ground black pepper, cayenne pepper, cooked ham, diced

notta pasta fettuccine pasta, butter, onion, diced, sliced mushrooms, salt & freshly ground black pepper, to taste, red pepper flakes (more if wanted) (optional), white tuna packed in water, cornstarch, cornstarch, fat free cream cheese, whole milk or 2 cups 2% low-fat milk, frozen peas, thawed, crushed potato chips, shredded low-fat cheddar cheese

fettuccine (prepare 8 oz, half of package), butter, whole milk, grated parmesan cheese, salt

fettuccine pasta, carrots, thinly sliced, broccoli florets, mushroom, thinly sliced, snow peas, halved, scallion, minced, fresh gingerroot , minced pared, garlic cloves, minced, peanut butter (smooth or crunchy), reduced sodium soy sauce, fresh lime juice, honey, red bell pepper, diced

butter, divided, green cabbage, coarsely chopped, onion, coarsely chopped, tart apples, peeled & coarsely chopped, salt and pepper, fettuccine, poppy seeds

butter, salmon , cut into thin strips, leek, sliced, red onion, thinly sliced, garlic, crushed, light cream, sour cream, cornstarch, lemon zest, ground black pepper, paprika, dry fettuccine noodles, grated parmesan cheese

cubed cooked chicken breast (seasoned with salt,pepper and garlic salt before cooking), onion, diced, bacon , cooked crisp and chopped (i chopped before i cooked), butter or 1/2 cup margarine, cream (depending if you like a looser sauce), salt, pepper, fresh grated parmesan cheese, fettuccine pasta, fresh or 1 lb dry fettuccine, water , for boiling noodles (according to package.), fresh grated parmesan cheese (to garnish )

hidden valley original ranch old-fashioned buttermilk dressing, dry fettuccine or 1 (12 oz) package dry egg noodles, dijon mustard, boneless skinless chicken breast halves, pounded thin, butter, dry white wine

spinach fettuccine or 8 oz green noodles, green onion, sliced, butter or 3 tbsp margarine, all-purpose flour, milk, canned tuna, drained and broken into chunks, feta cheese, crumbled (1 cup), sliced ripe olives

uncooked fettuccine, butter, garlic clove, minced, reduced-fat cream cheese, reduced-sodium fat-free chicken broth, all-purpose flour, grated romano cheese, half-and-half, salt

reduced-fat cream cheese, sugar, brown sugar, egg, egg substitute, fat-free evaporated milk, reduced-fat sour cream, apricot nectar, part-skim ricotta cheese, unsweetened applesauce, butter, melted, vanilla extract, fettuccine, cooked and drained, apricot preserves, warmed, cornflakes, crushed, sugar, brown sugar, ground cinnamon, ground nutmeg, butter, melted

unsalted butter, caraway seeds, fettuccine, chopped flat-leaf parsley

olive oil or 2 tbsp butter, leeks, thinly sliced (rinse and soak in water until clean, then dry thoroughly), garlic cloves, minced, dried thyme, powdered dried rosemary, herbes de provence, fresh ground black pepper, bay leaves, whole boneless skinless chicken breasts, chicken broth or 2 1/2 quarts chicken stock, carrot, sliced, fettuccine pasta, broken into thirds, roux or flour, slurry to thicken broth, fresh tarragon, minced