236157 butter tarts chatelaine magazine Recipes
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butter (i actually used light logicol) and10 Morebutter (i actually used light logicol), onion, finely diced, garlic clove, crushed, tomato , diced smallish, lean leg ham, diced, baked beans in tomatoes, worcestershire sauce, hot made mustard, tabasco sauce (i estimate i used 1/2 tsp), fresh ground black pepper, bread, toasted20 min, 11 ingredients
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nature valley pecan crunch granola bars, crumbled fine and16 Morenature valley pecan crunch granola bars, crumbled fine, butter, flour, brown sugar, melted butter, chopped pecans (roasted in butter), caramels (about 60 pieces), evaporated milk, butter, philadelphia cream cheese, sugar, eggs, sour cream, vanilla extract, butter flavoring, fine chopped pecans , roasted in, butter1 hour 2 min, 17 ingredients
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Best Butter Tartsreal butter (nothing else will do!!!), brown sugar and7 Morereal butter (nothing else will do!!!), brown sugar, corn syrup, vanilla, eggs, nutmeg, currants, raisins, walnuts (optional)25 min, 9 ingredients
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Fudgy Peanut Butter Tartsall-purpose flour, sugar, unsweetened cocoa and9 Moreall-purpose flour, sugar, unsweetened cocoa, chilled reduced-calorie stick margarine, cut into small pieces, ice water, reduced-fat semisweet chocolate chips, peanut butter chips, reduced-calorie stick margarine, sugar, fat-free milk, fat-free egg substitute, vanilla extract12 ingredients
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Sweet Butter Tartspastry for three single-crust pies, butter, softened and6 Morepastry for three single-crust pies, butter, softened, brown sugar, egg, milk, vanilla extract, maple flavoring, raisins40 min, 8 ingredients
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Tart With Pine Nutsbutter, all-purpose flour, white sugar, egg yolks and2 Morebutter, all-purpose flour, white sugar, egg yolks, egg white, pine nuts50 min, 6 ingredients
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Tarte Tatin(Cooks Illustrated)butter, divided, all-purpose flour, powdered sugar and4 Morebutter, divided, all-purpose flour, powdered sugar, table salt, egg, chilled, granulated sugar, plus extra for work surfaces, granny smith apples, peeled, cored and cut into eighths1 hour 10 min, 7 ingredients
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Tarte Tatinbutter, sugar and3 Morebutter, sugar, granny smith apples , cut in eighths, peeled and pitted, pie dough, store bought, creme fraiche5 ingredients
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Tarte Tatinbutter, sugar, divided , plus 1/2 cup and4 Morebutter, sugar, divided , plus 1/2 cup, golden delicious apples, lemon juice, inc )h circle pre-baked puff pastry, vanilla ice cream55 min, 6 ingredients
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Tart Pastrybutter or margarine, softened, cream cheese, softened and1 Morebutter or margarine, softened, cream cheese, softened, all-purpose flour3 ingredients
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Butter Mint Patsbutter, softened (do not use margarine) and3 Morebutter, softened (do not use margarine), butter mints, crushed (yellow mints richardson butter mints (made with real butter, comes in a 5.5 oz box), flour, granulated sugar50 min, 4 ingredients
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