236157 butter tarts chatelaine magazine Recipes

butter, sugar, cinnamon stick, vanilla bean , split horizontally, brandy, lemon juice, firm apricots, halved (or 6 large, cut into quarters ), sheet puff pastry , thawed according to package directions

butter, brown sugar, sherry wine vinegar, punnet cherry tomatoes, halved, sea salt, black pepper, sheets puff pastry, thyme, caramelized onion, goat cheese, sliced, fresh basil leaf

raspberries (fresh or frozen ), icing sugar, sheets phyllo pastry (11 x 14cm), unsalted butter, melted, golden caster sugar, balsamic vinegar, fresh coarse ground black pepper, strawberries, halved, icing sugar , for dusting, mint sprig, to decorate

all-purpose flour, sugar, salt, cold butter, cut into very small pieces, cold shortening, ice water

butter, yellow onions, thinly sliced, white wine, sugar, fresh thyme, coarse salt, ground pepper, ricotta cheese, egg, sheet puff pastry, shredded parmesan cheese, crumbled cooked bacon (optional)

butter, softened, sugar, flour, cream cheese, softened, sugar, fresh lemon juice, lemon , rind of (grated), vanilla extract, peaches, peeled and sliced or 1 (16 oz) can sliced peaches in juice, fresh strawberries, hulled or 12 frozen strawberries, thawed, peaches or 1/2 cup apricot preserves, water

butter or 2 tbsp margarine, onion, thinly sliced (i used a red onion), green pepper, thinly sliced (can used 1/2 red and 1/2 green), pillsbury refrigerated crescent dinner rolls (i used pillsbury cresent recipe creations), garlic powder, havarti cheese, bacon , crisply cooked and crumbled (optional)

goat cheese , chavrie original pyramid, apples , granny smith, peeled, cored and halved, lemon, juiced, unsalted butter, sugar, pie dough, prepared

butter, sugar, eggs, well beaten, rice flour, almond extract, salt

chocolate wafer crumbs, butter, melted, sweetened condensed milk, semisweet chocolate, chopped (i prefer milk chocolate), evaporated milk, vanilla extract, ground instant coffee, white chocolate , for garnishment

butter, cold, chopped into pieces, flour, sugar, egg yolks, vanilla extract, almond extract or 1/2 tsp walnut oil, egg yolks, sugar, flour, milk, vanilla extract, any fresh fruit, apricot jam , with, water , added

granny smith apples, peeled, halved and cored, sugar, unsalted butter, softened and cut into 1-inch pieces, puff pastry, thawed, heavy cream

butter, sugar or 3/4 cup superfine or 3/4 cup caster, brazil nut, chopped (use a processor or blender and chop finely), dessicated coconut flakes (the fine dried flakes ), egg yolks, superfine sugar (castor sugar, to other countries), gelatin, cold water, cream, citrus liqueur (van der hum, cointreau or grand marnier)

tart apples, water or 5 cups apple cider, sugar, dark corn syrup, ground cinnamon

butter or 1 tbsp margarine, sliced sweet onions (such as vidalia), light brown sugar, cooked rice, freshly grated parmesan cheese, eggs, shredded smoked gouda cheese or 1 cup cheddar cheese, chopped pecans

butter, softened, brown sugar, granulated sugar, honey, all-purpose flour, whole wheat pastry flour, salt, ground cinnamon, milk, sugar, egg yolks, cornstarch, cream cheese, cut into cubes, and softened, vanilla, heavy cream , whipped to soft peaks, blueberries, sugar

butter, icing sugar, flour, cornstarch, cream cheese, sweetened condensed milk (eagle brand), lemon juice, vanilla