291 butter pork tenderloin onions Recipes
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olive oil, butter, pork tenderloin, sliced 1 thick, salt and12 Moreolive oil, butter, pork tenderloin, sliced 1 thick, salt, pepper, freshly ground, shallot, finely minced, onion, chopped, garlic cloves, crushed, mushrooms, cut in half, oregano, rosemary, sherry wine, chicken broth, tomato paste, cornstarch, water1 hour 45 min, 16 ingredients
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butter, oil, pork tenderloin, fresh ground pepper and9 Morebutter, oil, pork tenderloin, fresh ground pepper, onion, thinly sliced, garlic cloves, crushed, apple, peeled, cored and thinly sliced, onion soup base, old bay seasoning, all-purpose flour, chicken broth, salt, heavy cream1 hour 30 min, 13 ingredients
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butter, oil, mushrooms, finely diced and18 Morebutter, oil, mushrooms, finely diced, onions or 3/4 cup shallot, finely diced, carrot, finely chopped, coarse unseasoned bread crumbs, fresh parsley, chopped, fresh thyme, chopped or 1/2 tsp dried thyme, dried sage, dijon mustard, salt, pepper, fresh parsley, salt, pepper, boneless pork tenderloin, dijon mustard, apples, red onion, apple, unpeeled,thinly sliced, vegetable oil (approximately )32 min, 21 ingredients
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Pork Tenderloin With Cranberry and Porto Wine Saucebutter (15 g.), pork tenderloin , cut crosswise and6 Morebutter (15 g.), pork tenderloin , cut crosswise, onion, cut in fine rings, fresh cranberries or 3/4 cup frozen cranberries or 3/4 cup canned cranberries, porto wine, liquid honey, dried rosemary, salt and pepper27 min, 8 ingredients
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Honey-Smoked Pork Tenderloinbutter, pork tenderloin , cut into 2-inch medallions and9 Morebutter, pork tenderloin , cut into 2-inch medallions, baby carrots, onion , cut into eighths, honey, lemon juice, liquid smoke, chopped garlic, ground ginger, salt, fresh ground pepper25 min, 11 ingredients
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Pork Tenderloin Smothered in Onion and Mustardpork tenderloin, cut into 2-inch lengths and pounded 1-in... and10 Morepork tenderloin, cut into 2-inch lengths and pounded 1-inch thick, salt, fresh ground black pepper, all-purpose flour, plus more for dusting, unsalted butter, extra virgin olive oil, onion, very thinly sliced, grainy mustard, low sodium chicken broth, chopped fresh dill, buttered noodles35 min, 11 ingredients
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Onion-Smothered Pork Tenderloinpork tenderloins, butter, sliced onion, dried thyme, salt and1 Morepork tenderloins, butter, sliced onion, dried thyme, salt, pepper7 ingredients
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Pork Tenderloin With Caramelized Pears and Onionspork tenderloin, cut and trimmed into 1-inch-thick slices and5 Morepork tenderloin, cut and trimmed into 1-inch-thick slices, butter, firm pears, peeled, halved, cored and sliced, yellow onion, halved and sliced, thyme leaves or 1 tsp dried thyme, salt & pepper45 min, 6 ingredients
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Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)unsalted butter and23 Moreunsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper1 hour 10 min, 24 ingredients
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Pork Tenderloin Florentinepork tenderloin (1 lb), garlic powder and8 Morepork tenderloin (1 lb), garlic powder, whole fresh mushrooms, frozen chopped spinach, thawed and well drained, divided, corn-bread stuffing mix, grated parmesan cheese, divided, butter, melted, sliced green onion, browning sauce , optional, ground nutmeg1 hour , 10 ingredients
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