1046 butter pecan cooking Recipes

unsalted butter, room temperature, sugar, egg, pure vanilla extract, baking soda, salt, quick-cooking oats, pecan pieces

butter or 2 tbsp margarine, chopped pecans, chopped cooked chicken or 1 cup canned chicken, chopped celery, miracle whip, grey poupon, cream cheese, softened, salt, pepper, ground nutmeg (optional), sized refrigerated biscuits

butter or 1 cup margarine, white sugar, brown sugar, vanilla, milk, eggs, flour, baking powder, baking soda, salt, quick-cooking oats, pecans, roughly chopped

spreadable chive and onion cream cheese, butter, softened, divided, pepper, cubed cooked chicken, sliced fresh mushrooms, tube (4 oz) refrigerated crescent rolls, seasoned bread crumbs, chopped pecans

if you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess

button mushrooms, melted butter, cream cheese, softened, cooked crumbled bacon, chopped pecans, italian breadcrumbs, minced chives, white wine

thick center-cut pork chops, honey mustard dressing, unsalted blanched pecans, seasoned bread crumbs, butter, room temp. and cut into small pieces, olive oil, baking dish sprayed with cooking oil, good quality maple syrup

pecan halves, pure maple syrup (do not use pancake syrup), melted butter, salt, ground cardamom, ground nutmeg, ground mace (or sub with additional nutmeg), pam cooking spray

vegetable cooking spray, vanilla wafer crumbs, carton 1% low-fat cottage cheese, light process cream cheese product, softened, sugar, dark brown sugar, eggs, vanilla extract, butter flavoring, egg whites, cream of tartar, sugar, divided, chopped toasted pecans, divided, carton nonfat sour cream alternative

frozen pecan pie, thawed, butter, semisweet chocolate chunks, sugar, eggs, milk, all-purpose flour, baking powder, vegetable cooking spray

butter or 1 tbsp margarine, pecans (finely chopped ), cooked chicken (finely chopped ), celery (chopped ), miracle whip light, grey poupon, light cream cheese, salt, ground nutmeg, refrigerated biscuits (small size), aluminum foil liners

butter, softened, sugar, eggs, vanilla extract, quick-cooking oats, baking powder, salt, ground cinnamon, milk, raisins, chopped pecans, milk

betty crocker sugar cookie mix, butter or margarine, melted, egg, brown sugar, gold medal all-purpose flour, baking powder, salt, vanilla, eggs, chopped pecans, heat oven to 350of. spray bottom of 13x9-inch pan with cooking spray., in large bowl, stir all crust ingredients until soft dough forms. press dough in bottom of pan using floured fingers. bake 20 minutes ., meanwhile, in medium bowl, stir all pecan filling ingredients until well blended. pour over hot crust., bake 15 minutes or until center is set. cool completely, about 2 hours. for bars, cut into 9 rows by 4 rows. store covered in refrigerator., high altitude (3500-6500 ft): in step 4, bake 20 minutes., nutrition information, calories 150 (calories from fat 70); total fat 8g (saturated fat 2g, trans fat 0g); cholesterol 25mg; sodium 95mg; total carbohydrate 18g (dietary fiber 0g, sugars 13g); protein 2g percent daily value*: vitamin a 2%; vitamin cup 0%; calcium 0%; iron 2% exchanges: 1/2 starch; 1/2 other carbohydrate; 0 vegetable; 1 1/2 fat carbohydrate choices: 1, percent daily values are based on a 2,000 calorie diet .

whole wheat bread , torn, chopped pecans, salt-free creole seasoning, salt, flounder fillets, butter-flavored vegetable cooking spray, nonfat mayonnaise, lemon juice

butter, melted, celery, chopped, dry sherry, herb-seasoned stuffing cubes or mix, tart apples, chopped, onion, chopped, pecans, chopped, pepper, pork sausage, cooked and drained, sage, salt, seedless raisins

quick-cooking oats, king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, milk, eggs, lightly beaten, butter or margarine, melted, chopped pecans

butter, green onion, eggs, milk, pepper, chopped brie skin removed, cooked bacon, coarsely toasted pecans

eggs, lightly beaten, orange juice concentrate, milk, ground pecans, vanilla, cinnamon, nutmeg, ten 1-inch-thick slices of french bread, unsalted butter, maple syrup, powdered sugar, four cooked sausage links