208 butter madeira Recipes
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Madeira Onion Soupolive oil, unsalted butter, onions, thinly sliced and7 Moreolive oil, unsalted butter, onions, thinly sliced, salt and freshly ground black pepper, sweet paprika, golden raisins, beef stock, egg yolks, lightly beaten, sercial madeira2 hour 35 min, 10 ingredients
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Honey Madeira Cakebutter, honey, caster sugar, grated rind of 1 lemon and5 Morebutter, honey, caster sugar, grated rind of 1 lemon, eggs, size 3, beaten, self-raising flour , sieved, glaze, clear honey, chopped almonds, toasted1 hour , 9 ingredients
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Madeira Cream Gravyvegetable oil and13 Morevegetable oil, neck and giblets (excluding liver) from turkey, cut into 1-inch pieces, onion, left unpeeled, quartered, celery rib, coarsely chopped, carrot, coarsely chopped, quartt low-sodium chicken broth (32 oz), water, turkish or 1/2 california bay leaf, whole black peppercorns, drippings from roast turkey , left in roasting pan, sercial madeira, unsalted butter (if necessary), all-purpose flour, heavy cream14 ingredients
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Madeira Gravy for Turkeyturkey drippings (optional), turkey broth, madeira wine and6 Moreturkey drippings (optional), turkey broth, madeira wine, unsalted butter, shallots, minced, flour, heavy cream, salt , to taste, fresh ground pepper , to taste20 min, 9 ingredients
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Beat and Bake Madeira Cakebutter, milk, eggs, vanilla extract, flour, sugar and1 Morebutter, milk, eggs, vanilla extract, flour, sugar, baking powder53 min, 7 ingredients
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Shrimp and Crabmeat Madeirabutter, shallots, diced, mushroom, sliced and11 Morebutter, shallots, diced, mushroom, sliced, fresh shrimp, peeled and deveined, crab, cooked and drained, madeira wine, tarragon, lemon juice, tomato paste, egg yolks, heavy cream, salt and pepper, to taste, linguine, chopped parsley, for garnish50 min, 14 ingredients
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Mahogany Madeira Roast Turkeybutter, melted, madeira wine, soy sauce and6 Morebutter, melted, madeira wine, soy sauce, worcestershire sauce, lemon, cut in half, turkey, vegetable oil cooking spray, cornstarch, water3 hour 30 min, 9 ingredients
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Port, Marsala or Madeira Saucebutter, shallots, minced, black peppercorns, cracked and7 Morebutter, shallots, minced, black peppercorns, cracked, thyme, bay leaf, red wine, port wine or 3/4 cup marsala or 3/4 cup madeira wine, gold demi-glace, water, cream45 min, 10 ingredients
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Gorgonzola Madeira Sauce for Beefbutter, garlic clove, finely chopped and4 Morebutter, garlic clove, finely chopped, onion, finely chopped, madeira wine, beef stock, gorgonzola, crumbled25 min, 6 ingredients
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Filet Mignon With Mushrooms and Madeirabutter, olive oil, button mushrooms, thinly sliced and7 Morebutter, olive oil, button mushrooms, thinly sliced, minced shallot (about 3), garlic cloves, minced, chopped fresh thyme, filet mignon steaks (each about 3/4 inch thick ), madeira wine, canned beef broth, whipping cream45 min, 10 ingredients
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Green Beans With Mushroom-Madeira Saucebutter, shiitake mushrooms, stemmed and sliced and8 Morebutter, shiitake mushrooms, stemmed and sliced, oyster mushrooms, sliced, dried thyme, shallots, chopped, madeira wine, whipping cream, green beans, trimmed, vegetable oil, for frying, leeks, thinly sliced30 min, 10 ingredients
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Madeira-Braised Turkey with Fried Sage Stuffingbaguettes (1 1/2 lb total), cut into 1/2-inch dice and14 Morebaguettes (1 1/2 lb total), cut into 1/2-inch dice, malmsey madeira, dried currants, unsalted butter, softened, fresh sage leaves, extra-virgin olive oil, garlic cloves, thinly sliced, sliced prosciutto , cut into thin strips, red onions, minced, salt and freshly ground pepper, bosc pears, peeled and cut into 1/2-inch dice, eggs, lightly beaten, rich turkey stock or low-sodium broth, fresh 18-lb turkey, at room temperature, all-purpose flour15 ingredients
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Filet De La Madère (Beef Tenderloin W/ Madeira Wine Sauce)butter, olive oil, diced onion, garlic cloves, chopped and7 Morebutter, olive oil, diced onion, garlic cloves, chopped, fresh thyme, coarse sea salt, fresh coarse ground black pepper, beef tenderloin fillets (filet mignon), madeira wine, beef broth, heavy cream30 min, 11 ingredients
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Jambon Braise Au Madere (Braised Ham W/Madeira Sauce - France)butter, shallots (finely minced ), all-purpose flour and5 Morebutter, shallots (finely minced ), all-purpose flour, beef stock, tomato puree, madeira wine, ham steaks (6-7 oz each), salt & freshly ground black pepper (to taste)23 min, 8 ingredients
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