1440 butter banana egg milk Recipes

butter, sugar, egg, milk, flour, baking powder, salt, banana, mashed, crushed pineapple, nuts, chopped, butter, brown sugar

day-old bread cubes (1-inch, about 3 slices), bananas, sliced (1 to 1-1/2 cups), peanut butter chips (6 oz.), eggs, milk, sugar, vanilla

butter, banana, eggs, vanilla extract, fresh breadcrumbs, superfine sugar, milk, sultanas, maple syrup, low-fat creme fraiche, nutmeg, grated (optional)

day old bread, cubed, butter, melted, eggs, milk, sugar, vanilla extract, cinnamon, nutmeg, salt, banana, sliced 1/2 inch thick, butter, sugar, cornstarch, milk, light corn syrup, vanilla extract

egg (or equivalent in substitute), reduced-fat peanut butter, banana, ripe mashed (3 medium), skim milk, sugar substitute, flour, baking powder, baking soda

sugar, chopped pecans, butter, bananas, eggs, baking soda, flour, vanilla, salt, milk, baking powder

bananas, very ripe, black skin, butter, softened, eggs, milk, salt, baking soda, baking powder, sugar, flour

very ripe banana (about 8 oz), eggs, milk, ground cinnamon, whole wheat bread, butter, maple syrup

ripe banana, eggs, milk, cinnamon, bread, butter, maple syrup

ripe bananas, mashed, sugar, butter, melted, egg, milk, flour, baking soda, baking powder, chocolate chips

banana bread (8-by-4-inch, home-made or use purchased), skim milk (any combination will work) or 1 cup whole milk (any combination will work) or 1 cup half-and-half (any combination will work), eggs, vanilla, salt, ground cinnamon, freshly ground nutmeg, vegetable oil, butter, bananas, ripe, thinly sliced, sugar, creme fraiche or 1/2 cup light sour cream, orange marmalade

butter, sugar, egg, milk, baking soda , dissolve in milk, flour, vanilla, bananas, mashed, baking powder, salt, butter, brown sugar , packed, corn syrup, milk, vanilla, icing sugar

butter, sugar, egg, milk, flour, baking powder, salt, mashed banana, crushed pineapple, chopped macadamia nuts, butter, brown sugar

day old french bread cubed, butter, melted, eggs, milk, sugar, vanilla, cinnamon, nutmeg, salt, sliced firm bananas, sauce, butter, sugar, cornstarch, milk, light corn syrup, vanilla

sugar, butter, bananas, nonfat milk, light sour cream, eggs, all-purpose flour, whole wheat flour, salt, vanilla

banana crepes, all-purpose flour, sugar, eggs, milk, butter, melted, vanilla extract, salt, butter, brown sugar, ground cinnamon, ground nutmeg, half-and-half cream, bananas , halved lengthwise or sliced 1/2-inch thick, heavy cream, ground cinnamon, sift flour and powdered sugar into a mixing bowl. add eggs, milk, butter, vanilla, and salt; beat until smooth., heat a lightly greased 6-inch skillet. add about 3 tbsp batter. tilt skillet so that batter spreads to almost cover the bottom of skillet. cook until lightly browned; turn and brown the other side. repeat process with remaining batter, grease skillet as needed., melt butter in a large skillet. stir in brown sugar , cinnamon and nutmeg. stir in cream and cook until slightly thickened. add bananas; cook for 2 to 3 minutes, spooning sauce over them. remove from heat., roll a crepe around each banana half (or spoon banana slices on crepe and roll) and place on serving platter. spoon sauce over crepes. top with whipped cream and a pinch of cinnamon.

bananas (halved ) or 8 nino/baby bananas, eggs, milk, bread crumbs (recommended : japanese panko), vegetable oil, for frying, sugar for dusting, chocolate peanut butter dipping sauce , recipe follows, milk, bittersweet chocolate, chopped, vanilla extract, peanut butter

banana muffin mix, mashed ripe bananas (about 2), eggs, vegetable oil, whole milk, egg whites, sugar, good-quality white chocolate (such as lindt or baker s), chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, fresh lemon juice, ripe bananas, walnuts (4 oz), toasted, chopped