Basic Banana Bread Recipe

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Basic Banana Bread
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Ingredients:

Directions:

  1. Smash all four bananas in a bowl, then mix in butter, eggs and milk.
  2. Then add sugar, salt, soda and baking powder. Mix.
  3. Add and mix in 1 cup of flour at a time. Pour into greased loaf pan.
  4. Bake in a 350 oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.64 Kcal (1987 kJ)
Calories from fat 133.38 Kcal
% Daily Value*
Total Fat 14.82g 23%
Cholesterol 37.56mg 13%
Sodium 1644.76mg 69%
Potassium 279.36mg 6%
Total Carbs 79.16g 26%
Sugars 24.58g 98%
Dietary Fiber 6.7g 27%
Protein 7.86g 16%
Vitamin C 3.5mg 6%
Iron 3.3mg 18%
Calcium 170.4mg 17%
Amount Per 100 g
Calories 302.2 Kcal (1265 kJ)
Calories from fat 84.92 Kcal
% Daily Value*
Total Fat 9.44g 23%
Cholesterol 23.91mg 13%
Sodium 1047.2mg 69%
Potassium 177.86mg 6%
Total Carbs 50.4g 26%
Sugars 15.65g 98%
Dietary Fiber 4.27g 27%
Protein 5g 16%
Vitamin C 2.3mg 6%
Iron 2.1mg 18%
Calcium 108.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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