18 burmese sauce Recipes

  • Burmese Beef  Curry
    stewing beef, sliced into thin strips 1-inch long, oil and
    8 More
    stewing beef, sliced into thin strips 1-inch long, oil, onions, sliced, garlic cloves, crushed and chopped, cube fresh ginger, grated, turmeric, chili powder, beef stock, made with a cube, soy sauce, salt
    55 min, 10 ingredients
  • Burmese Chicken Curry
    skinless, boneless chicken thighs, cut into chunks and
    14 More
    skinless, boneless chicken thighs, cut into chunks, curry powder, garam masala, salt, onions, chopped, minced garlic, minced fresh ginger root, cayenne pepper, paprika, water, corn oil, tomatoes, chopped, minced lemon grass, fish sauce, water
    1 hour 5 min, 15 ingredients
  • Burmese Chicken Curry
    chicken, fish sauce, onion, garlic cloves, gingerroot and
    5 More
    chicken, fish sauce, onion, garlic cloves, gingerroot, vegetable oil, turmeric powder or 1 tsp curry powder, paprika, hot chili powder, salt
    1 hour , 10 ingredients
  • Burmese-Style Pork Curry
    peeled slivered fresh ginger and
    9 More
    peeled slivered fresh ginger, country-style boneless pork ribs, cut into 1-inch cubes, red curry paste, light brown sugar, water, ground turmeric, soy sauce, sliced shallot, minced garlic, fresh lime juice
    16 min, 10 ingredients
  • Burmese Veggies With Hot Peppers
    sunflower oil (or vegetable broth) and
    12 More
    sunflower oil (or vegetable broth), red bell peppers, sliced thin, green bell pepper, sliced thin, snow peas, bok choy, sliced, baby leeks, sliced, carrot, thinly sliced, garlic cloves, sliced, fresh red chile, chopped, tamari soy sauce, salt, pepper, toasted sesame oil (optional)
    15 min, 13 ingredients
  • Burmese Chicken Curry (Gaeng Gai Bama)
    vegetable oil, shallots, thinly sliced and
    9 More
    vegetable oil, shallots, thinly sliced, skinless, boneless chicken meat, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar, tomatoes, cut into wedges, cilantro, chopped
    50 min, 11 ingredients
  • Burmese Chicken-Coconut Soup (Ohn No Kyawswe)
    onion, chopped, fresh ginger root, peeled and chopped and
    22 More
    onion, chopped, fresh ginger root, peeled and chopped, garlic, chopped, water, rice noodles, lukewarm water , or as needed to cover, boneless, skinless chicken thighs, cut into 1/2 inch cubes, salt and freshly ground black pepper to taste, chicken broth, divided, chickpea flour, vegetable oil, onions, halved and thinly sliced, ground turmeric, paprika, cayenne pepper, coconut milk, lemon, cut into wedges, green onions , sliced on the bias, green and white parts, hard-cooked eggs, sliced, chopped fresh cilantro, fish sauce , or to taste (optional), crispy fried rice noodles (optional), curry powder , or to taste (optional)
    1 hour 5 min, 24 ingredients
  • Ohn-No-Kauk-Swe (Burmese Chicken Soup)
    vermicelli (4 oz), egg noodles (14 oz), boiling water and
    21 More
    vermicelli (4 oz), egg noodles (14 oz), boiling water, chicken thighs, cut in bite-size pieces (21 oz), fish sauce, chickpea flour, cold water, onions, chopped, garlic cloves, chopped, fresh turmeric, chopped (or 3/4 tsp ground ), fresh ginger, chopped, cayenne chilies, deveined , deseeded and chopped (i retain 10-15 seeds), coconut cream (11 oz), peanut oil, chicken stock, chicken stock cubes (optional ( for a stronger stock), boiling water , to reheat noodles, red onion, thinly sliced, deep fried onions (or shallots), lime, cut in wedges, coriander leaves, chopped (cilantro), crushed dried chilies, hard-boiled eggs, sliced (or cut in wedges), extra fish sauce
    55 min, 24 ingredients
  • Burmese  Noodles Burmese Noodles
    onion, chopped, garlic cloves, fresh ginger, paprika and
    15 More
    onion, chopped, garlic cloves, fresh ginger, paprika, turmeric, sea salt, red bird chiles, chopped (or 1/2 tsp. red pepper flakes), dried shiitake mushrooms (or chinese black mushrooms), fresh chinese egg noodles (or fettucine), chopped roasted peanuts, peanut oil, tomato, seeded , cut into 1/2-inch pieces, coconut milk , cream reserved, snow peas, trimmed, scallions, cut in 1/2-inch pieces, soy sauce, cilantro (to garnish ), basil (to garnish ), mint (to garnish )
    45 min, 19 ingredients
  • Burmese Panthay Noodle Burmese Panthay Noodle
    chicken cutlet, dry wheat noodles, yellow onion and
    11 More
    chicken cutlet, dry wheat noodles, yellow onion, curry powder, cooking oil, eggs, sweet soy sauce, red chili pepper flakes, salt, red onion, cucumber, tomato, sugar, lemon
    30 min, 14 ingredients
  • Burmese Dry Chicken Curry Burmese Dry Chicken Curry
    onions , rough chopped, garlic cloves, rough chopped and
    11 More
    onions , rough chopped, garlic cloves, rough chopped, ginger , fresh root, peeled and chopped, lemongrass, roughly chopped, chilies, seeded and chopped (habaneros & thai chilies fine), fish sauce (nam pla), turmeric, ground, vegetable oil, chicken , cut into pieces, green cardamom pods (two black fine), coriander , rough chopped, salt , to taste, black pepper, fresh ground , to taste
    1 hour 15 min, 13 ingredients
  • Burmese Breakfast Fried Rice Burmese Breakfast Fried Rice
    dry whole yellow peas, cooked long-grain rice, onion and
    3 More
    dry whole yellow peas, cooked long-grain rice, onion, dark soy sauce, brown sugar, peanut oil
    1 hour , 6 ingredients
  • Burmese Brown Rice With Sesame Fried Vegetables Burmese Brown Rice With Sesame Fried Vegetables
    brown rice, sea salt, green onions, radish, carrot and
    7 More
    brown rice, sea salt, green onions, radish, carrot, cucumber, canola oil, garlic, minced, tahini, sesame seeds, soy sauce, lemon juice
    1 hour , 12 ingredients
  • Roast Chicken Burmese Style Roast Chicken Burmese Style
    chicken parts, cayenne pepper, thick soy sauce, oil and
    6 More
    chicken parts, cayenne pepper, thick soy sauce, oil, onions, salt, black pepper, fresh ginger, dried mushroom, garlic cloves
    45 min, 10 ingredients
  • Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad) Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad)
    dried red hot chili flakes, fresh lime juice, soy sauce and
    6 More
    dried red hot chili flakes, fresh lime juice, soy sauce, brown sugar, peanut oil, garlic clove, chopped fine, onion, sliced thin, fresh squid, cleaned and cut into 1/2-inch round slices, swiss chard or 1/4 lb watercress, green leaves only, halved
    30 min, 9 ingredients
  • Gaeng Gai Bama (Chicken Curry Burmese Style) Gaeng Gai Bama (Chicken Curry Burmese Style)
    vegetable oil, shallots, thinly sliced and
    9 More
    vegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped
    30 min, 11 ingredients




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