213853 bucatini all pasta tomato peppe Recipes
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pasta shell, white wine vinegar, water, salt, sugar and8 Morepasta shell, white wine vinegar, water, salt, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, crumbled, garlic, minced and mashed to a paste with, salt, pepper, olive oil, shelled peas , boiled until tender,drained,fresh or frozen (about 1 1/2 cups), combination red pear tomatoes or 4 cups yellow pear tomatoes or 4 cups cherry tomatoes, halved, shredded fresh basil leaf20 min, 13 ingredients
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pasta noodles, extra virgin olive oil and9 Morepasta noodles, extra virgin olive oil, garlic cloves, thinly sliced, capers, rinsed roughly chopped, anchovies, finely minced, pitted black olives, roughly chopped, tomatoes, halved or 28 oz whole canned tomatoes, chopped, parsley or 1/2 cup basil leaves, loosely packed, roughly chopped, albacore tuna, rinsed and drained, salt, cracked black pepper25 min, 11 ingredients
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pasta, diced onion, diced celery, red bell pepper and10 Morepasta, diced onion, diced celery, red bell pepper, sliced mushrooms, sun-dried tomato, chicken stock, tomato sauce, tomato paste, sugar, salt, pepper, fresh parmesan cheese, chicken , pork (optional) or beef (optional)40 min, 14 ingredients
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pasta shells (i always make the full lb and reserve 1/2 f... and13 Morepasta shells (i always make the full lb and reserve 1/2 for a cold pasta salad for lunch the next day), fresh tomatoes - chopped, lemon - squeezed, red onion - finely sliced, shallot - minced, fresh garlic - pressed, leaves of basil - julienned, reserve pasta water -1/4 cup or so, olive oil, butter, salt and pepper to taste, fresh shaves of parmigiano-reggiano, variations - can roast tomatoes and garlic, saute onions , shallot and garlic10 min, 14 ingredients
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pasta , your choice but a hearty 1 is best, i use linguine and7 Morepasta , your choice but a hearty 1 is best, i use linguine, extra virgin olive oil, plus more for drizzling, garlic , rough chop, i used 5 large cloves, amount is flexible, red pepper flakes , i use more by sprinkling the bottom of the skillet, tomatoes, cut in half , i used less, sea salt , to taste, dried italian seasoning, can use 1/2 cup torn fresh basil leaves, parmesan cheese , reggiano cheese, grated35 min, 8 ingredients
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angel hair pasta, tomatoes, seeded and coarsely chopped and9 Moreangel hair pasta, tomatoes, seeded and coarsely chopped, sea salt, ground black pepper, extra-virgin olive oil, olive oil, shallot, thinly sliced, garlic cloves, minced, sliced prosciutto , cut into thin strips, fresh basil leaves, thinly sliced, freshly grated parmigiano-reggiano cheese , or to taste25 min, 11 ingredients
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Pasta Caponati
pasta (i prefer small for this dish, such as farfalle, di... and11 Morepasta (i prefer small for this dish, such as farfalle, ditalini, small rigatoni, etc.), eggplant, chopped into very small pieces, stalks celery, finely chopped, green olives and black olives, chopped (good olives!), garlic, chopped, green pepper, finely chopped, capers , please used salted ,not the brine variety,this makes a big difference in flavor (i use more), salt, black pepper, extra virgin olive oil, crushed tomatoes, hot pepper flakes (optional)25 min, 12 ingredients -
Pasta W/ Spinach Tomato Alfredo Sauce
pasta, classico alfredo sauce and4 Morepasta, classico alfredo sauce, classico tomato sauce (i use tomato and basil), frozen spinach, chopped (thawed ), crushed red pepper flakes, salt25 min, 6 ingredients -
Gooey Tomato Burgers
lean ground beef and3 Morelean ground beef, american cheese (can use other types if you like ), tomato sauce (not pasta sauce, just plain ), garlic powder, and other seasonings (i like italian seasonings )35 min, 4 ingredients -
Tomato Cream and Mushroom Pasta
tomato paste, tomato sauce, chicken broth, cream, shallot and9 Moretomato paste, tomato sauce, chicken broth, cream, shallot, garlic cloves, mushrooms, olive oil, salt, pepper, cayenne pepper, pasta , of choice, basil (optional), shredded chicken (optional)25 min, 14 ingredients -
Lemon Basil Pasta Salad
farfalle (bow-ties) pasta and6 Morefarfalle (bow-ties) pasta, tomatoes, cut into 1 inch dice (or grape tomatoes cut in half), basil leaves , cut into chiffonade, lemon, juiced, extra-virgin olive oil, salt or to taste, fresh basil leaves, for garnish7 ingredients -
Pasta with Sun-Dried Tomatoes
pasta, kosher salt, olive oil, ripe tomatoes medium diced and3 Morepasta, kosher salt, olive oil, ripe tomatoes medium diced, kalamata olives pitted and diced, fresh mozzarella medium diced, sun-dried tomatoes in oil drained and chopped27 min, 7 ingredients -
Hawaiian Style Pasta
radiatore pasta, tomato pasta sauce and2 Moreradiatore pasta, tomato pasta sauce, fresh pineapple , cut into pieces, chopped salami25 min, 4 ingredients
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