Gooey Tomato Burgers Recipe

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Gooey Tomato Burgers
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Ingredients
4
Count
Nutrition
132
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Divide ground beef into 8 flat patties.
  2. Put one slice of cheese each of four of the patties.
  3. Place the un-cheesed patties on top of the cheesed ones.
  4. Smash them closed, make sure they aren't too fat.
  5. Season the burgers however you want, garlic is a must.
  6. Place the four burgers in a skillet and brown a little while on each side.
  7. Once they are browned and holding together well, add both cans of sauce.
  8. Let the sauce and burgers simmer until cooked through.
  9. Its ok if some of the cheese oozes out, it flavors the sauce.
  10. Serve over cooked pasta or by itself.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.68 Kcal (551 kJ)
Calories from fat 58.27 Kcal
% Daily Value*
Total Fat 6.47g 10%
Cholesterol 46.63mg 16%
Sodium 335.74mg 14%
Potassium 256.84mg 5%
Total Carbs 2.56g 1%
Sugars 1.55g 6%
Dietary Fiber 0.14g 1%
Protein 14.64g 29%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 86.3mg 9%
Amount Per 100 g
Calories 169.24 Kcal (709 kJ)
Calories from fat 74.89 Kcal
% Daily Value*
Total Fat 8.32g 10%
Cholesterol 59.93mg 16%
Sodium 431.51mg 14%
Potassium 330.11mg 5%
Total Carbs 3.29g 1%
Sugars 1.99g 6%
Dietary Fiber 0.19g 1%
Protein 18.82g 29%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 5%
Iron 1.6mg 7%
Calcium 110.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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