376402 brussels sprouts toasted walnuts cider butter sauce Recipes

nonstick vegetable oil spray, pecan halves, pure maple syrup, coarse kosher salt plus additional for seasoning, freshly ground black pepper, whole grain dijon mustard, apple cider vinegar, fresh lemon juice, sugar, vegetable oil, brussels sprouts, trimmed

brussels sprout, red bell pepper, seeded and thinly sliced (optional), olive oil, garlic cloves, peeled and quartered lengthwise, brown sugar, salt, black pepper, water, apple cider vinegar

fresh brussels sprouts, salt, bacon, all-purpose flour, brown sugar, water, cider vinegar, dijon mustard, chopped pecans

brussels sprouts, cut in half, champagne or 1/2 cup apple juice mixed with 1 cup water, honey, almond liqueur or 1/2 cup amaretto, chili pepper flakes, cornstarch, mixed with, water, butter, almonds, crushed and toasted, salt

olive oil, chopped red onion, ham , julienned, brussels sprouts , steamed tender-crisp and quartered, orange section, cider vinegar, caraway seed

sliced bacon, unsalted butter, brussels sprouts, washed, cored, and shredded, toasted hazelnuts, coarsely chopped, chopped green onions, kosher salt , to taste, freshly ground black pepper , to taste, coarsely chopped fresh mint

cider vinegar, golden raisins, bacon, brussels sprouts, trimmed, olive oil, kosher salt, black pepper, red onion , cut into thin half-moons

chopped onion, butter, fresh brussels sprouts, thinly sliced, chicken broth, sugar, salt, chopped pecans, toasted

brussels sprouts (fresh sprouts trimmed and halved and cooked for 6-8 minutes, or frozen baby sprouts, cooked about 3), bacon, diced (i used thick sliced bacon), butter, shallots, very thinly sliced, butter, flour, milk, cream cheese, smoked gouda cheese, salt, pepper, nutmeg, butter, fresh breadcrumbs

fine dry breadcrumb, grated parmesan cheese, fresh brussels sprouts (or 3 10-oz package. frozen sprouts), butter, flour, milk, swiss cheese, shredded, white wine worcestershire sauce, salt, pepper, paprika

fresh brussels sprout, pork chop, onion (sliced ), big potato (sliced thinly), instant minced garlic, kosher salt, worcestershire sauce, sugar, kikkoman soy sauce, butter, tomato sauce, olive oil, paprika, water, dried parsley or 2 tbsp fresh italian parsley

brussels sprouts, quartered, garlic cloves, halved (or quartered if very large), olive oil, apple cider vinegar, salt and pepper

fresh brussels sprout, bacon , cut into 1/2 inch pieces, minced onion, garlic clove, minced, liquid honey, red wine vinegar or 1 tbsp cider vinegar, dijon mustard

brussels sprouts, butter, extra-virgin olive oil, thick slices smoked ham, coarsely chopped (about 6 oz), garlic clove, minced, low-salt chicken broth, coarse kosher salt, pecans, toasted, chopped

brussels sprouts, cut in half and slices (you don tsp have to fine slice because they will be pureed once cooked), onion, cut in quarters and sliced (again , it will be pureed, so no fancy slicing), leeks, sliced (just the whites ), fennel bulb (core removed, cut in half and sliced), garlic clove, rough chopped (you can always add more), chicken broth or 5 cups stock, heavy cream , 1/2 is plenty for me to give it a creamy texture (more or less to taste), white wine, butter , to saute vegetables, flour, nutmeg, dried rosemary, salt, pepper, lemon , squeezed over the soup, diced chives, cheese baguette (toasted and then with melted havarti or gouda)

butter, toasted sesame oil, vegetable oil, brussels sprouts, halved, crushed red pepper flakes, salt and pepper, sesame seeds

brussels sprout, fresh, washed, and sliced in half, olive oil, butter, garlic cloves, minced, white onion, minced, balsamic vinegar, bacon, cooked and crumbled, sliced almonds, toasted, salt, pepper

frozen brussels sprouts, butter, mayonnaise, lemon juice, celery salt, grated parmesan cheese, sliced almonds toasted