206916 brussels sprouts creminis cream broth Recipes

center-cut bacon, chopped, sliced shallot (about 1 large), brussels sprouts, trimmed and halved, garlic cloves, thinly sliced, fat-free , lower-sodium chicken broth, salt, freshly ground black pepper

chopped onion, butter, fresh brussels sprouts, thinly sliced, chicken broth, sugar, salt, chopped pecans, toasted

sliced pancetta, chopped, fresh brussels sprouts, halved, garlic cloves, minced, chicken broth, salt, pepper

brussels sprouts, bacon strips, chopped, onion, chopped, chicken broth, caraway seeds, salt, pepper

brussels sprout, trimmed with x cut on bottom (or 1 lb frozen brussels), butter, garlic clove, minced, apple cider, fresh ground pepper, salt , as needed, to taste

brussels sprouts, butter, onion, chopped, dried thyme (rub between fingers to release flavor), fresh minced garlic (optional or to taste), flour, half-and-half cream (i use 1-3/4 cups half and half and 1/4 cup whipping cream, unwhipped), gruyere cheese (or similar cheese like swiss or gouda, but it is better using the ), seasoning salt (can use regular salt), pepper, fresh breadcrumbs, gruyere cheese, shredded (can use gouda also), butter, melted

frozen petite brussels sprouts or 3 lbs fresh small brussels sprouts, butter, dry white wine, chopped onion, sliced mushrooms, parsley flakes, pepper, water, dijon mustard, honey

panko-style breadcrumbs , available from asian stores and from good fish shops (substitute 1 cup fresh breadcrumbs, drying them on a tray in a warm oven for an hour), unsalted butter, melted, chopped flat leaf parsley, lemon , zest of (use half in the gratin, half in the sprouts mixture), gruyere cheese, grated, salt (plus more to taste), fresh ground black pepper , plus more to taste, garlic cloves, unpeeled, olive oil, brussels sprouts, rinsed, peeled and halved, shallots, peeled and thinly sliced, bacon, chopped, lemon juice, unsalted butter, flour, cream, fresh thyme, gruyere cheese, parmesan cheese, grated

butter, brussels sprouts, trimmed and quartered, sea salt , or to taste, heavy cream, fresh lemon juice , or to taste

frozen brussels sprouts, chopped onion, butter or 2 tbsp margarine, flour, brown sugar, ground mustard, milk, sour cream, salt and pepper

kosher salt, brussels sprouts, bacon, shallots, halved and thinly sliced, garlic cloves, thinly sliced, heavy cream, kosher salt, black pepper

brussels sprouts , preferably fresh of about equal size (frozen sprouts also work), olive oil, red wine vinegar, worcestershire sauce, dry mustard, salt & sugar, oregano & thyme, salt & pepper to taste

water, dried morel mushrooms, fresh brussels sprouts, chicken broth, uncooked wild rice, butter, divided, chopped leeks, water, salt, pepper

brussels sprout , trimed and quartered, vegetable oil for sauteing brussels sprout, pancetta, diced, salt , pepper to taste, parmesan cheese, shaved, balsamic vinegar, port wine

very small (1/2- to 3/4-inch-diameter ) white pearl onions, unpeeled, brussels sprouts, trimmed, more) prepared white horseradish, all purpose flour, ground allspice, whipping cream, butter, chopped fresh thyme, fresh thyme sprigs (optional)

brussels sprouts, trimmed and halved lengthwise (5 cups), olive oil, kosher salt, unsalted butter, chanterelle mushroom, halved if small (about 4-1/2 cups), shallot, thinly sliced (1/2 cup), dry white wine, heavy cream, freshly ground black pepper

brussels sprouts, washed and trimmed , large sprouts halved, head garlic, cleaned, fresh thyme leaves, olive oil, kosher salt, freshly ground black pepper

brussels sprouts, unsalted butter, coarse sea salt , plus more to taste, heavy cream, fresh lemon juice, or more to taste