4727 brussels sprouts bittman Recipes

frozen petite brussels sprouts or 3 lbs fresh small brussels sprouts, butter, dry white wine, chopped onion, sliced mushrooms, parsley flakes, pepper, water, dijon mustard, honey

bacon , cut into 1/2-inch pieces, onion , julienned, kosher salt, granny smith apple, cored and chopped, recipe basic brussels sprouts , recipe follows, heavy cream, whole-grain dijon mustard, blue cheese, crumbled, freshly ground nutmeg, brussels sprouts, rinsed, water, kosher salt

brussels sprouts (for even roasting try to use all the same size), olive oil, melted butter, garlic powder, salt (more to season after cooking if needed), fresh ground black pepper (to taste), freshly grated parmesan cheese

fine dry breadcrumb, grated parmesan cheese, fresh brussels sprouts (or 3 10-oz package. frozen sprouts), butter, flour, milk, swiss cheese, shredded, white wine worcestershire sauce, salt, pepper, paprika

brussel sprouts ( i use frozen baby sprouts), garlic, thinly sliced, olive oil, salt and pepper to taste, butter

dried shiitake mushrooms, dried thin egg noodles, vegetable oil, divided, brussels sprouts, trimmed and halved, yellow onion, sliced, minced garlic, white pepper , sugar, and kosher salt, vegetable broth, mung bean sprouts, rinsed, green onions, sliced diagonally, soy sauce

brussels sprouts, halved, extra-virgin olive oil, coarse sea salt to taste, ground black pepper to taste, sliced prosciutto, cut into chunks, toothpicks

brussels sprouts, trimmed and quartered, olive oil, salt and ground black pepper to taste, chopped hazelnuts, thick-cut bacon, chopped, maple syrup, chopped fresh rosemary, dried cranberries, grated pecorino-romano cheese

brussels sprouts, ends trimmed and yellow leaves removed, olive oil, kosher salt, freshly ground black pepper

brussels sprouts, unsalted butter, red onions , cut into strips, red wine vinegar, white sugar, salt and pepper to taste, coarsely chopped pistachios

brussels sprouts, salt, butter, melted, grated parmesan cheese, dried bread crumbs, garlic powder, ground black pepper, seasoning salt

cornstarch, water, chicken broth, brussels sprouts, prepared dijon-style mustard, lemon juice

brussels sprouts, trimmed and thinly sliced, bacon, chopped, sliced almonds, minced garlic, red wine vinegar, salt and pepper to taste

brussels sprouts, ends trimmed and yellow leaves removed, butter , cut into pieces, kosher salt, ground black pepper, fresh lemon juice, pine nuts, crumbled blue cheese (optional)

brussels sprout , trimed and quartered, vegetable oil for sauteing brussels sprout, pancetta, diced, salt , pepper to taste, parmesan cheese, shaved, balsamic vinegar, port wine

chopped hazelnuts, lge. package. frozen brussel sprouts or 15 fresh brussel sprouts, cleaned and halved, cream of celery soup, milk (or 1/2 and 1/2 if not dieting), granulated garlic

brussels sprouts, washed and trimmed , large sprouts halved, head garlic, cleaned, fresh thyme leaves, olive oil, kosher salt, freshly ground black pepper

brussels sprouts (trimmed , outer leaves removed and cut in half), garlic clove, minced, olive oil , plus additional to coat sprouts, sea salt, fresh ground black pepper, asiago cheese , romano cheese or 1/4 cup parmesan cheese, grated, seasoned breadcrumbs (optional)