116545 brussels sprout salad avocado seeds Recipes

brussels sprouts, olive oil, ground nutmeg, kosher salt and freshly ground black pepper, chopped walnuts, dried cranberries

brussels sprouts , thinly shaved by hand or on a small mandoline, roasted pecan halves, slightly broken up, shaved pecorino romano cheese (or parmigiano-reggiano), pulled fresh flat-leaf parsley leaves, lightly chopped, dijon vinaigrette, kosher salt, freshly ground black pepper

brussels sprouts, trimmed, vegetable oil, dried hot red chiles, mustard seeds, cumin seeds, fennel seeds, nigella seeds, vertically sliced red onion, ground turmeric, kosher salt, sugar, chopped fresh cilantro, unsweetened grated coconut, fresh lemon juice

brussels sprouts, cider vinegar, water, sea salt (non-iodized), coriander seeds, dried chilies, cumin seeds, garlic cloves

brussels sprouts, mustard seeds, extra virgin olive oil, onion, finely chopped, garlic cloves, minced, salt, ground black pepper, chicken stock, dijon mustard, lemon juice

dressing, lemon juice (freshly squeezed if possible), lemon zest, dijon mustard, shallot, minced or finely chopped, sea salt, freshly ground - more if desired, black pepper, freshly ground - more if desired, crushed red pepper flakes, olive oil, salad, brussels sprouts , tough outer leaves removed, hard boiled egg, chopped or grated - several slices reserved for garnish (i removed the yolk), parmesan, grated plus a sprinkle for garnish

frozen brussels sprouts, water, apple cider vinegar, vegetable oil, salt, ground black pepper, tomato, chopped, chopped fresh parsley

butter, brussels sprouts, leaves separated , core discarded (about 12 cups)

fresh lemon juice, dijon mustard, minced shallot, garlic clove, finely grated, kosher salt plus more for seasoning, freshly ground black pepper, tuscan kale (about 1 1/2 lb total), center stem discarded, leaves thinly sliced, brussels sprouts, trimmed, finely grated or shredded with a knife, extra-virgin olive oil, divided, almonds with skins, coarsely chopped, grated pecorino

brussels sprouts (can use frozen or fresh ), chicken stock, salt, pepper, butter, caraway seed, lemon juice

garlic cloves, sea salt, unsalted butter, softened, dijon mustard, capers, drained and rinsed, lemon , zest of, grated, fresh marjoram, chopped, black pepper, brussels sprout, head white cauliflower, white (about 1/2 lb), head green cauliflower , romanesco (green, about 1/2 lb)

brussels sprouts, trimmed , x cut in base of each, bacon, cut in 1/2-inch pieces, onion, diced, caraway seed, salt & freshly ground black pepper

brussels sprout, extra virgin olive oil, pancetta, minced, garlic clove, minced, crushed red pepper flakes, caraway seed , ground coarsely in a mortar, salt

bacon pre cut, canola oil plus 3 tbsp for salad, whole medium onions peeled and sliced, country-style bread crusts removed and cut into 1/2 squares, olive oil, eggs, brussels sprouts (about 40), garlic clove minced, shallot minced, fresh thyme leaves, red wine vinegar, canola oil

fresh brussels sprouts, trimmed and halved, green onions, chopped, olive oil, lemon juice, dijon mustard, salt, dried thyme, pepper, red leaf lettuce or radicchio, torn, almonds, toasted

brussels sprouts, carrots sliced and cooked, dressing, lemon juice, water, salt, lemon rind, worcestershire sauce, celery seed, dry mustard, sugar substitute

brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk

brussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves