736 bruschetta tomatoes Recipes
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olive oil, divided and12 Moreolive oil, divided, italian bread , cut into 1/2-inch slices, chopped seeded plum tomatoes, diced pimientos, rinsed and drained, chopped fresh basil, red wine vinegar, minced fresh parsley, garlic clove, minced, salt, crushed red pepper flakes, pepper, grated romano cheese, fresh basil leaves30 min, 13 ingredients
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tomatoes, seeded and chopped, shredded parmesan cheese and11 Moretomatoes, seeded and chopped, shredded parmesan cheese, minced fresh basil, olive oil, minced fresh parsley, garlic cloves, minced, balsamic vinegar, salt, crushed red pepper flakes, pepper, french bread baguette (10-1/2 oz), cut into 1/2-inch slices, butter, softened, fresh mozzarella cheese, sliced25 min, 13 ingredients
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plum tomato, chopped & seeded & peeled and7 Moreplum tomato, chopped & seeded & peeled, garlic clove, minced, cannellini beans, cooked, salt, crushed red pepper flakes, italian country bread, diagonally sliced into 8 pieces (1/4 inch), extra virgin olive oil, chopped basil (to garnish )20 min, 9 ingredients
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chopped seeded peeled plum tomato, garlic clove, minced and6 Morechopped seeded peeled plum tomato, garlic clove, minced, cooked cannellini beans, salt, crushed red pepper, country white bread, diagonally sliced into 8 (1/4-inch) pieces and toasted, extravirgin olive oil, sliced fresh basil9 ingredients
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Tomato-Caper Bruschettadried tomato slices, baguette (1/2 lb.) and7 Moredried tomato slices, baguette (1/2 lb.), green onion (including green top), ends trimmed, and coarsely chopped, garlic, drained capers, fresh oregano leaves or 1 tsp dried oregano, lemon juice, balsamic vinegar, salt9 ingredients
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Tomato-Basil Bruschettathick) slices diagonally cut whole-grain french baguette and6 Morethick) slices diagonally cut whole-grain french baguette, light mayonnaise, tub-style light cream cheese, chopped fresh basil, thick) diagonal slices plum tomato (about 5 large plum tomatoes), freshly ground black pepper, basil leaves12 min, 8 ingredients
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Bruschetta (Ree Drummond)olive oil, garlic, finely minced and7 Moreolive oil, garlic, finely minced, red grape tomatoes , halved lengthwise, yellow grape tomatoes , halved lengthwise, balsamic vinegar, whole fresh basil leaves , plus more as needed, chiffonade, salt and freshly ground black pepper, whole baguette or crusty loaf, butter30 min, 9 ingredients
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Charred Tomato Bruschettatomatoes (about 1 1/4 lb), olive oil, divided, salt and5 Moretomatoes (about 1 1/4 lb), olive oil, divided, salt, julienne-cut fresh basil, red wine vinegar, thick) diagonally cut slices french bread, garlic cloves, halved, shaved fresh parmesan cheese28 min, 9 ingredients
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Tomato-Ricotta Bruschettapt. grape tomatoes, honey, olive oil, salt and3 Morept. grape tomatoes, honey, olive oil, salt, baguette slices, toasted, ricotta cheese, fresh basil leaves, thinly sliced7 ingredients
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Garlicky Tomato Bruschettatomatoes, in small cubes, dried basil and5 Moretomatoes, in small cubes, dried basil, grated parmesan cheese, olive oil, garlic, crushed (to your taste ), narrow loaf crusty french bread, olive oil17 min, 7 ingredients
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Tomato-Coriander Bruschettawhole coriander seeds, baskets cherry tomatoes, stemmed and5 Morewhole coriander seeds, baskets cherry tomatoes, stemmed, extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, chopped fresh marjoram, sourdough baguette , cut crosswise into 1/2-inch-thick rounds7 ingredients
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