613 brown soup casserole Recipes

grain brown rice, cooked, cream of chicken soup, cheddar cheese, diced, half-and-half, frozen broccoli

condensed cream of asparagus soup, milk, water, chopped cooked chicken, uncooked brown rice, french cut green beans, shredded cheddar cheese, chopped onion, garlic, crushed, dried parsley, dried basil, dried dill weed, salt and pepper to taste

macaroni, onion, chopped, hamburger, browned, garlic powder, cream of mushroom soup, broccoli, chopped and steamed, mozzarella, grated

browned hamburger, macaroni, pork & beans, tomato soup, curry powder, salt & pepper

brown rice or 1 1/3 cups white rice, cream of mushroom soup, water, tuna fish, drained, frozen peas, mozzarella cheese

browned & drained pork sausage (i use 1 hot & 1 mild ), chopped onion, chopped green bell pepper, cream of mushroom soup, milk, shredded american cheese (sometimes i use mild cheddar), mushroom pieces, do not drain, chopped pimiento, drained, cooked wild rice, cooked white rice

brown rice, boneless skinless chicken breast, olive oil, red bell pepper, small dice, yellow onion, small dice, poblano chile, small dice (may substitute other mild to medium hot chili pepper), sliced mushrooms, sliced, garlic cloves, minced, broccoli florets, cut to bite size, cream of mushroom soup, nonfat milk, sharp cheddar cheese, shredded, fontinella cheese, shredded (may substitute parmasean)

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

uncooked penne, sliced ham , cut into 1/2-inch strips, sliced smoked turkey , cut into 1/4-inch strips, cheddar cheese soup, milk, pepper, tomato slices, bacon slices, cooked, refrigerated shredded parmesan cheese

browned ground beef, condensed soup, noodles, cooked, sour cream or 1/2 cup miracle whip, sliced celery, sliced mushrooms (drained ), chopped pimiento, snipped parsley, paprika (only with bread crumbs) or garlic, melted butter, milk, breadcrumbs or 1/2 cup crushed chips, tomato soup or cheddar cheese soup or cream or mushrooms or cream of celery soup, elbow macaroni or spaghetti, breadcrumbs or crushed tortilla chips or corn chips or crushed saltine crackers, chili powder or oregano or garlic or caraway seed

browned pork steak (cut into bite size pieces), minute rice (uncooked ), chopped onion, chopped celery, soy sauce, cream of chicken soup, cream of mushroom soup, warm water, chow mein noodles

brown and serve sausages (8-10 per package), seasoned croutons (we use brown betty), sharp cheddar cheese (shredded ), eggs, milk (mix with eggs), mushrooms (sliced or pieces), cream of mushroom soup, milk (mix with cream of mushroom soup)

pumpkin, dry onion, brown sugar, sliced water chestnuts, drained, browned ground turkey breast, soy sauce, cooked rice, sliced mushrooms, reduced-fat cream of chicken soup

brown rice, cooked, diced cooked ham, broccoli, cooked, cream of broccoli soup, milk, breadcrumbs, margarine, melted

brown & serve link sausages (i prefer maple flavor), potatoes,peeled and shredded, cheddar cheese, grated, sourcream, cream of celery soup, salt, pepper, butter, melted

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.