87 brown rice sake Recipes

  • Miso Salmon
    salmon fillets, skin removed, miso paste, sake and
    6 More
    salmon fillets, skin removed, miso paste, sake, brown sugar, sesame seeds, sesame oil, water, prepared soy-ginger salad dressing, seasoned rice vinegar
    50 min, 9 ingredients
  • Miso Salmon
    salmon fillets (1-inch thick ), miso, rice vinegar, sake and
    5 More
    salmon fillets (1-inch thick ), miso, rice vinegar, sake, light brown sugar, sugar, soy sauce, freshly grated gingerroot, panko breadcrumbs
    20 min, 9 ingredients
  • Chicken Sates
    skinless boneless chicken thighs, trimmed and cut into 1/... and
    9 More
    skinless boneless chicken thighs, trimmed and cut into 1/2-inch-wide strips, chopped shallots (about 3), garlic cloves, finely chopped, palm or dark brown sugar, black pepper, peanut or vegetable oil, asian fish sauce, chinese rice wine or sake, salt, red-curry peanut dipping sauce .
    14 hour , 10 ingredients
  • Orange Chicken
    boneless skinless chicken thighs, cut into 1 inch cubes and
    14 More
    boneless skinless chicken thighs, cut into 1 inch cubes, egg, lightly beaten, cornstarch, cooking oil, garlic, minced, dried hot red chili peppers, orange, hot steamed rice, light soy sauce, sake or 1 tbsp dry sherry, frozen orange juice concentrate, thawed, spicy brown bean sauce, minced ginger, sesame oil, cornstarch
    35 min, 15 ingredients
  • Barbecued Pork Chops
    dark brown sugar, low-sodium soy sauce, dark sesame oil and
    9 More
    dark brown sugar, low-sodium soy sauce, dark sesame oil, pineapple juice, minced fresh garlic, sake (rice wine), crushed red pepper, freshly ground black pepper, bone-in pork chops (about 1/2 inch thick ), kosher salt, sesame seeds, toasted
    12 ingredients
  • Hoisin Barbecued Chicken
    hoisin sauce, rice wine or 3 tbsp sake and
    7 More
    hoisin sauce, rice wine or 3 tbsp sake, low sodium soy sauce, ketchup, brown sugar, minced garlic, chicken drumsticks, skinned and trimmed (about 2 lb), chicken thighs, skinned and trimmed (about 2 lb)
    1 hour 15 min, 9 ingredients
  • Hoisin Barbecued Chicken
    hoisin sauce, rice wine or 3 tbsp sake and
    5 More
    hoisin sauce, rice wine or 3 tbsp sake, low sodium soy sauce, ketchup, brown sugar, minced garlic, chicken pieces, skinned and trimmed
    58 min, 7 ingredients
  • Hoisin Barbecued Chicken
    hoisin sauce, rice wine or sake, low-sodium soy sauce and
    7 More
    hoisin sauce, rice wine or sake, low-sodium soy sauce, ketchup, brown sugar, minced garlic, remaining ingredients, chicken drumsticks, skinned and trimmed (about 2 lb), chicken thighs, skinned and trimmed (about 2 lb)
    10 ingredients
  • Miso-glazed Kabocha Squash
    white miso and
    8 More
    white miso, in. piece fresh ginger, peeled and very finely grated, sake or fino sherry, vegetable oil, rice vinegar (not seasoned ), soy sauce, light brown sugar, kabocha squash (about 1 1/2 lbs.), seeded and cut into 1/4-in. slices, toasted sesame oil
    9 ingredients
  • Wasabi Encrusted Tuna Steaks
    five-spice powder, grated fresh ginger, sake, rice vinegar and
    5 More
    five-spice powder, grated fresh ginger, sake, rice vinegar, tamari, sesame oil, ahi tuna steaks, each about 1 inch thick, wasabi peas, crushed, light brown sugar
    40 min, 9 ingredients
  • Braised Oxtails Braised Oxtails
    oxtail (about 2 1/2 lb.), cut at joints and
    10 More
    oxtail (about 2 1/2 lb.), cut at joints, rice wine (shaoxing or sake), star anise, ach about the size of a quarter ) fresh ginger, garlic, crushed, soy sauce, dark soy sauce (or 2 1/2 tsp soy sauce plus 1/2 tsp dark molasses), brown sugar, daikon, peeled and cut into 1-inch chunks, fresh cilantro leaves, salt
    11 ingredients
  • Salmon Teriyaki Salmon Teriyaki
    reduced-sodium soy sauce, sake, brown sugar and
    3 More
    reduced-sodium soy sauce, sake, brown sugar, mirin (sweet rice wine), salmon fillets (6 oz each), olive oil
    10 min, 6 ingredients
  • Roast Teriyaki Turkey Roast Teriyaki Turkey
    soy sauce, mirin, sake, rice vinegar, light brown sugar and
    12 More
    soy sauce, mirin, sake, rice vinegar, light brown sugar, white sesame seeds, for topping, potato starch , dissolved in 1 tbsp water, fresh whole turkey, chicken stock, salt, white pepper, unsalted butter, softened, extra virgin olive oil, water, onions, sliced, ginger, minced, all-purpose flour
    2 hour , 17 ingredients
  • Oyster Chicken On A Stick Oyster Chicken On A Stick
    chicken thigh meat, oyster sauce and
    8 More
    chicken thigh meat, oyster sauce, brown sugar ,or agave, or honey, sake (cooking rice wine), dark soy sauce, garlic minced, ginger minced, sesame oil, red pepper flakes or a squirt of sriracha, heaping tbsp sesame seeds
    20 min, 10 ingredients
  • Hoisin Barbecued Chicken Breast Hoisin Barbecued Chicken Breast
    boneless skinless chicken breasts, hoisin sauce and
    5 More
    boneless skinless chicken breasts, hoisin sauce, rice wine or 3 tbsp sake, low sodium soy sauce, ketchup, brown sugar, garlic, minced
    27 min, 7 ingredients
  • Vegan Oriental Stuffed Zucchini Vegan Oriental Stuffed Zucchini
    zucchini, white onion, chopped and
    14 More
    zucchini, white onion, chopped, yellow bell pepper, chopped, carrot, peeled and juliened, sliced mushrooms, garlic cloves, chopped, fresh ginger, finely minced, vegetable oil, toasted sesame oil, sambal oelek (more or less to taste), cornstarch, sake, low sodium soy sauce, cooked quinoa (sub cooked brown or white rice if desired), green onion , thinly sliced on the bias, salt and pepper
    30 min, 16 ingredients
  • Korean Barbecue Beef, Marinade 2 Korean Barbecue Beef, Marinade 2
    beef short ribs, cut for kalbi (see tips, below) and
    7 More
    beef short ribs, cut for kalbi (see tips, below), brown sugar, soy sauce, sesame oil, crushed garlic, rice wine (sake), black pepper, fresh kiwi , juiced in a blender
    8 ingredients
  • Barbecue Shrimp (Tyler Florence) Barbecue Shrimp (Tyler Florence)
    shrimp, wooden skewers , soaked in water 30 minutes and
    15 More
    shrimp, wooden skewers , soaked in water 30 minutes, soy sauce , plus 2 tbsp, sake, extra-virgin olive oil, kosher salt and freshly ground black pepper, shallots, finely diced, garlic, minced, whole, peeled tomatoes, drained and hand-crushed, hoisin sauce, rice vinegar, red chili paste (recommended : srirachi hot chili sauce), brown sugar, chili powder, avocados, peeled and sliced, for garnish, scallions, sliced thin, for garnish, lime wedges, for garnish
    40 min, 17 ingredients




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