12 vegetable lasagna artichoke hearts Recipes

olive oil cooking spray, dried porcini mushrooms, fresh lasagna noodles , 5 inches square (about 1/2 box), skim milk, light butter spread (such as smart balance), all-purpose flour, salt, divided, freshly grated nutmeg, zucchini, thinly sliced into rounds (about 1 2/3 cups), freshly ground black pepper, frozen artichoke hearts, thawed, thinly sliced, frozen chopped spinach, thawed, drained, and squeezed dry, low-fat ricotta cheese, freshly grated parmesan cheese

lasagna noodles, cooked, zucchini , cut in half lengthwise then thinly sliced, red bell peppers, chopped, cremini mushrooms, sliced (baby bellas), olive oil, olive oil, shallots, minced (about 1/2 cup), garlic cloves, minced, italian seasoning or 1 tsp dried basil, all-purpose white flour, low-fat milk, light cream, gouda cheese, shredded, asiago cheese, shredded (3/4 oz), frozen chopped spinach, thawed and squeezed dry, water-packed artichoke hearts, drained and chopped, dried sun-dried tomato , chopped kitchen shears work good (1.5oz), salt and pepper, to taste, crushed red pepper flakes (to taste), low fat cottage cheese (2 cups), egg, lightly beaten, dried basil, garlic salt, ground black pepper, crushed red pepper flakes, more to taste, part-skim mozzarella cheese, shredded

uncooked lasagna noodles, onion, chopped, garlic, chopped, vegetable broth, chopped fresh rosemary, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed, drained and squeezed dry, tomato pasta sauce, shredded mozzarella cheese, divided, herb and garlic feta, crumbled

uncooked lasagna noodles, onion, chopped, garlic cloves, chopped, vegetable broth, chopped fresh rosemary, marinated artichoke hearts, drained and chopped, frozen chopped spinach, thawed, drained and squeezed dry, pasta sauce, shredded mozzarella cheese, divided, feta cheese with garlic and herbs, crumbled

olive oil, artichoke hearts, cubed, stalks asparagus , cut into 1/2 inch slices, zucchini, cubed, eggplant, cubed, mushrooms, sliced, dried tarragon, chopped fresh parsley, salt & pepper, saffron, milk, heated, butter (8 tbsp), flour, grated parmigiano-reggiano cheese, sheets no-boil lasagna noodles

ricotta cheese, shredded italian cheese blend, eggs, chopped fresh basil, ground red pepper, salt, divided, freshly ground black pepper, divided, oil-packed artichoke hearts, genuine california avocados, peeled and chopped, green onions, sliced, butter or margarine, garlic cloves, minced, all-purpose flour, whipping cream, shredded parmesan cheese, divided, lasagna noodles, cooked

frozen chopped spinach, thawed, shredded mozzarella cheese, divided, ricotta cheese, chive -and-onion-flavored soft cream cheese, provolone cheese, shredded, pepper, eggs, lightly beaten, refrigerated alfredo sauce, divided, artichoke hearts, drained and coarsely chopped, shredded parmesan cheese, mayonnaise, green onions, sliced, lasagna noodles, cooked

lasagna noodles (non-boil), extra virgin olive oil, mushrooms, sliced, zucchini, chopped, artichoke heart, chopped, onion, chopped, carrot, finely chopped, celery, finely chopped, broccoli, finely chopped, red bell pepper, chopped (may substitute yellow or green pepper), white wine, saffron, butter, flour, salt, fresh ground black pepper, crushed red pepper flakes (more if you choose), milk, freshly grated parmigiano-reggiano cheese

fresh or frozen lobster tail, thawed, low-fat cottage cheese, chopped fresh parsley, dried basil, minced garlic, pepper, coarsely chopped canned artichoke hearts, drained, reduced-calorie margarine, all-purpose flour, low-fat milk, dry white wine, lasagna noodles, uncooked, vegetable cooking spray, shredded part-skim mozzarella cheese, divided, freshly grated romano cheese

no-boil lasagna noodles, artichoke hearts, roughly chopped, pine nuts, garlic cloves, minced, ricotta cheese, parmesan cheese, fresh basil , cut chiffonade, egg, salt, broth (chicken or vegetable), all-purpose flour, half-and-half, milk, shredded mozzarella cheese