11 lemon cake mix with ricotta cheese Recipes

  • RICOTTa CAKE
    lemon cake mix, lemon pudding mix, eggs, water, oil and
    4 More
    lemon cake mix, lemon pudding mix, eggs, water, oil, ricotta cheese, eggs, sugar, vanilla
    1 hour 15 min, 9 ingredients
  • Lemon Ricotta Cheesecake Squares
    eggs, lightly beaten, cartons (15 oz each) ricotta cheese and
    9 More
    eggs, lightly beaten, cartons (15 oz each) ricotta cheese, sugar, grated lemon peel, lemon cake mix (regular size), water, vegetable oil, lemon juice, eggs, sugar
    15 min, 11 ingredients
  • Lemon Tiramisu Cake
    cake, eggs, separated, salt, cream of tartar and
    18 More
    cake, eggs, separated, salt, cream of tartar, granulated sugar, lemon extract, vanilla extract, cake flour, whipping cream, granulated sugar, mascarpone cheese, (i found this cheese to be quite expensive so i searched the internet and found a substitute for mascarpone cheese (combine 8 oz of softened cream cheese, 3 tbsp of sour cream and 2 tbsp of heavy cream; do not whip.), sugar, part skim ricotta cheese, vanilla extract, grated lemon zest, lemon curd, divided, glaze and garnish, fresh lemon juice mixed with 3/4 cup of lemonade (lemon juice mixture), prepared lemonade, sugar, lemon slices
    40 min, 22 ingredients
  • Lemon Ricotta Cake
    yellow cake mix (jiffy), egg, cold water and
    3 More
    yellow cake mix (jiffy), egg, cold water, part-skim ricotta cheese, lemon extract, sugar
    40 min, 6 ingredients
  • Cassada-Like Cake
    white cake mix and
    14 More
    white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), juice and lemon, zest of, cream cheese, ricotta cheese, instant vanilla pudding, milk, fresh strawberries, sliced, cream cheese, heavy whipping cream, sugar, instant vanilla pudding, fresh strawberries
    1 hour 30 min, 15 ingredients
  • Hazlenut Cream Cassata
    layer-size white cake mix or lemon-flavored cake mix and
    7 More
    layer-size white cake mix or lemon-flavored cake mix, shredded lemon peel (only if using white cake mix), chocolate-hazelnut spread, ricotta cheese, seedless red raspberry jam, whipping cream, powdered sugar, halved toasted hazelnuts
    15 min, 8 ingredients
  • Lemon Berry Ricotta Cake With Mixed Berry Sauce Lemon Berry Ricotta Cake With Mixed Berry Sauce
    butter, sugar, eggs, ricotta cheese and
    8 More
    butter, sugar, eggs, ricotta cheese, half-and-half (or milk), lemon extract, lemon , zest of, all-purpose flour, frozen berries (i use a blend, but you can use any kind of berry), frozen mixed berries, sugar, cornstarch
    1 hour 10 min, 12 ingredients
  • Hazelnut Cream Cassata Hazelnut Cream Cassata
    pillsbury moist supreme lemon cake mix, water, oil, eggs and
    6 More
    pillsbury moist supreme lemon cake mix, water, oil, eggs, chocolate hazelnut spread, ricotta cheese, seedless red raspberry jam, whipping cream, powdered sugar , sifted, halved toasted hazelnuts
    32 min, 10 ingredients
  • My Sweet Italian Angel (Rachael Ray) My Sweet Italian Angel (Rachael Ray)
    sugar, water and
    6 More
    sugar, water, shot limoncello , look for the small airplane size bottles if you don tsp want the investment of a larger 1, store-bought angel food cake, lemon , zested, whole milk ricotta cheese, honey, total mixed berries such as blueberries , strawberries, raspberries or blackberries
    8 ingredients




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